Get the Recipe: Keto Chocolate Chip Cookies
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4.7
36 reviews
Excellent
Get the Recipe: Keto Chocolate Chip Cookies
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These keto chocolate chip cookies are soft, gooey and so delicious! They are very quick and easy to make. These low carb, sugar free cookies are such a great dessert!
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Ingredients
- 6 tbsp cold butter
- ⅔ cup pure erythritol
- 1 egg
- 1 tsp vanilla extract
- 2 ½ cups almond flour
- ½ tsp baking powder
- ½ cup sugar free chocolate chips
Instructions
- First, preheat oven to 350 degrees Fahrenheit. Line a baking pan with parchment paper.
- In the bowl of a stand mixer, slowly beat butter and erythritol for 2 to 3 minutes or until no clumps of butter remain.
- Add in egg and vanilla. Stir to combine.
- Then, add in almond flour and baking powder. Stir to combine.
- Fold in chocolate chips.
- Use ice cream scoop to scoop out balls of dough onto lined pan. Press down each ball of dough with hands. These cookies do not spread much while baking.
- Bake for 10 to 12 minutes or until the bottoms of the cookies are slightly golden.
- These cookies will appear very soft and gooey at first. Cool on pan for 10 minutes before carefully removing to a cooling rack.
Notes
- Net carbs are calculated by taking carbs and subtracting fiber and sugar alcohols. So, each cookie is 6 carbs minus 3 grams fiber and 1 gram sugar. Thus, each cookie is 2 net carbs.
- Use cold butter right from the fridge. This prevents the cookies from spreading too thin while baking.
- I have not tested this recipe with another Keto or sugar free alternative.
- Use pure erythritol as written.
- These cookies do not spread much while baking. Press down on the cookie dough balls before baking.
- They will look very gooey when first out of the oven. They will firm up once they cool.
- Store cookies covered at room temperature for up to 3 days.
- The nutritional info and serving size is 1 cookie.
Nutrition Information
Show Details
Calories
249kcal
(12%)
Carbohydrates
6g
(2%)
Protein
6g
(12%)
Fat
22g
(34%)
Saturated Fat
7g
(35%)
Polyunsaturated Fat
1g
Monounsaturated Fat
2g
Trans Fat
1g
Cholesterol
26mg
(9%)
Sodium
78mg
(3%)
Potassium
6mg
(0%)
Fiber
3g
(12%)
Sugar
1g
(2%)
Vitamin A
222IU
(4%)
Calcium
68mg
(7%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 10cookies
Amount Per Serving
Calories 249 kcal
% Daily Value*
| Calories | 249kcal | 12% |
| Carbohydrates | 6g | 2% |
| Protein | 6g | 12% |
| Fat | 22g | 34% |
| Saturated Fat | 7g | 35% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 2g | 10% |
| Trans Fat | 1g | 50% |
| Cholesterol | 26mg | 9% |
| Sodium | 78mg | 3% |
| Potassium | 6mg | 0% |
| Fiber | 3g | 12% |
| Sugar | 1g | 2% |
| Vitamin A | 222IU | 4% |
| Calcium | 68mg | 7% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.7
36 reviews
Excellent
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