The Best Steak Sandwich You'll Ever Eat

User Reviews

5

22 reviews
Excellent

The Best Steak Sandwich You'll Ever Eat

The Best Steak Sandwich You'll Ever Eat showcases ribeye steak grilled to desired doneness served on grilled bread spread with garlic thyme butter. Fresh tomato slices and peppery arugula add bright, crisp layers to the rich, juicy steak and savory buttered bread for a satisfying, hearty sandwich.

Description

This sandwich layers tender ribeye steak, which can also be substituted with New York strip, thinly sliced or thicker depending on cut, onto grilled bread generously coated with a compound garlic and thyme butter mixed with blue cheese for added richness. Freshly sliced tomatoes contribute juiciness and mild acidity, while fresh arugula adds peppery notes and a crisp texture to balance the richness.

The grilling of the bread and steak enhances flavor through caramelization and slight crispness. Assembly involves spreading the aromatic garlic thyme butter first, then stacking steak slices, tomato, and arugula before topping with another slice of grilled bread. It is meant to be enjoyed fresh, making for a filling and memorable meal option.

I Made This!

2 people made this

Save this

9 people saved this

Ingredients

Servings

Garlic Thyme Butter

  • 4 tablespoons butter salted
  • 1/2 cup blue cheese crumbled
  • 2 teaspoons garlic minced
  • 1 tablespoon thyme chopped, fresh

For the Sandwiches

  • 2 ribeye steak can sub new york strip, plural
  • 4 tomato
  • 1 cup arugula fresh

Instructions

ASSEMBLY

  1. Spread the Garlic & Thyme Butter on the grilled bread.
  2. Serve immediately.
  3. Slice the steak - thin sliced if you use New York Strip, thicker if you use Ribeye - top the grilled bread with steak, tomatoes, arugula, and top with another sliced of grilled bread.
  4. Devour.

Nutrition Information

Show Details
Calories 424kcal (21%) Carbohydrates 6g (2%) Protein 28g (56%) Fat 33g (51%) Saturated Fat 18g (90%) Cholesterol 112mg (37%) Sodium 403mg (17%) Potassium 667mg (14%) Fiber 2g (8%) Sugar 3g (6%) Vitamin A 1725IU (35%) Vitamin C 20.9mg (23%) Calcium 130mg (13%) Iron 2.7mg (15%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 424 kcal

% Daily Value*

Calories 424kcal 21%
Carbohydrates 6g 2%
Protein 28g 56%
Fat 33g 51%
Saturated Fat 18g 90%
Cholesterol 112mg 37%
Sodium 403mg 17%
Potassium 667mg 14%
Fiber 2g 8%
Sugar 3g 6%
Vitamin A 1725IU 35%
Vitamin C 20.9mg 23%
Calcium 130mg 13%
Iron 2.7mg 15%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

5

22 reviews
Excellent

Write a Review

Drag & drop files here or click to upload
Other Recipes

You'll Also Love

Loaded Mashed Potatoes

American
5.0 (33 reviews)

Crispy Slow Cooker Corned Beef

Irish
5.0 (639 reviews)

Easy Baked Sweet Potatoes

American
5.0 (15 reviews)

Creamy Chicken Pasta Salad

American
5.0 (12 reviews)

Candied Yams

American
5.0 (21 reviews)

Olive Garden Chicken Scampi Pasta

Italian
5.0 (108 reviews)

Buffalo Wings

American
5.0 (63 reviews)

Lamb Stew

Irish
5.0 (18 reviews)

Broccoli Casserole

American
5.0 (36 reviews)

Filipino Adobo Chicken

Filipino
5.0 (84 reviews)

Crab Cake Sandwich

American
5.0 (15 reviews)

S'mores Bars

American
5.0 (21 reviews)