The Best Strawberry Dressing
User Reviews
4.6
The Best Strawberry Dressing
Description
This strawberry dressing recipe uses four main ingredients combined in a food processor or mini chopper until smooth. The canola oil serves as a neutral-flavored base, allowing the fresh strawberry flavor to stand out. Honey adds sweetness that complements the fruit, while white wine vinegar introduces acidity to balance the taste. Chopped large strawberries provide natural fruit texture and freshness.
The final dressing is smooth with a slightly thick consistency, vibrant in color, and suitable to drizzle over green salads or as a dipping sauce. Its balance of sweet and tangy qualities refreshes leafy greens and can enhance simple salads without overpowering them.
As a variation, other mild vegetable oils such as avocado, peanut, or grapeseed oil can replace canola oil without changing the dressing's flavor profile substantially. This adjustment can tailor the dressing to dietary preferences or ingredient availability.
Ingredients
- ⅓ cup canola oil (see note)
- 4 large strawberries chopped
- 2 tbsp honey
- 2 tbsp white wine vinegar
Instructions
- Blend all the ingredients together in a mini hand chopper or food processor until the dressing looks smooth.
Notes
- Use mild-flavored oils like avocado, peanut, or grapeseed oil instead of canola oil for a subtle variation.
- Blend ingredients until smooth for a uniform dressing texture.
- Fresh large strawberries provide the best flavor and natural sweetness.
Nutrition Information
Show DetailsNutrition Facts
Serving: 2servings
Amount Per Serving
Calories 387 kcal
% Daily Value*
| Calories | 387kcal | 19% |
| Carbohydrates | 17g | 6% |
| Protein | 0.1g | 0% |
| Fat | 36g | 55% |
| Saturated Fat | 3g | 15% |
| Polyunsaturated Fat | 11g | 65% |
| Monounsaturated Fat | 21g | 105% |
| Sodium | 1mg | 0% |
| Potassium | 11mg | 0% |
| Sugar | 17g | 34% |
* Percent Daily Values are based on a 2,000 calorie diet.