The Best White Chocolate Chip Cookies

User Reviews

4.9

177 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Servings

    48

  • Calories

    79 kcal

  • Course

    Dessert

  • Cuisine

    American

The Best White Chocolate Chip Cookies

The Best White Chocolate Chip Cookies are ultra chewy, soft, and incredibly delicious. The addition of a secret ingredient makes them mind blowingly superb. Both the dough and the baked cookies freeze beautifully.

I Made This!

132 people made this

Save this

106 people saved this

Ingredients

Servings
  • 3 cups all purpose flour
  • ¾ cup granulated sugar
  • 1 cup light brown sugar packed
  • ¾ cup unsalted butter just softened to room temp (not melty)
  • 2 whole large eggs
  • 1 TB vanilla extract
  • ½ tsp almond extract
  • 1 tsp table salt
  • ½ tsp baking soda
  • 12 ounces real white chocolate chips
  • ½ cup roasted macadamia nuts chopped
Add to Shopping List

Instructions

  1. Preheat oven to 350F, with rack on lower middle position. Line baking sheet with parchment paper.
  2. In bowl of stand mixer using paddle attachment, cream together butter and sugar until smooth and fluffy, about 3-4 minutes on medium high. Add eggs 1 at a time and blend just until incorporated. Add vanilla and almond extracts, mixing just until incorporated.
  3. In a separate bowl, whisk together the flour, salt, and baking soda. Gently combine together the flour mixture with the butter/sugar mixture until fully mixed.
  4. Fold in white chocolate chips and macadamia nuts, until evenly mixed in.
  5. Make walnut sized balls and flatten a bit (these cookies do not flatten too much during baking.)
  6. Bake for 10 minutes, or just until bottoms of cookies are light golden brown. Cookies may seem soft and underdone, but they will set upon cooling.
  7. Cool 5 minutes on baking sheet and use flat spatula to transfer them onto cooling rack.

Notes

  • If you enjoyed these cookies, please come back and give them a rating ♡

Nutrition Information

Show Details
Serving 1g Calories 79kcal (4%) Carbohydrates 14g (5%) Protein 2g (4%) Fat 2g (3%) Saturated Fat 0.4g (2%) Polyunsaturated Fat 1g Monounsaturated Fat 1g Sodium 13mg (1%) Potassium 29mg (1%) Fiber 1g (4%) Sugar 8g (16%) Calcium 11mg (1%) Iron 0.4mg (2%)

Nutrition Facts

Serving: 48Serving

Amount Per Serving

Calories 79 kcal

% Daily Value*

Serving 1g
Calories 79kcal 4%
Carbohydrates 14g 5%
Protein 2g 4%
Fat 2g 3%
Saturated Fat 0.4g 2%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 1g 5%
Sodium 13mg 1%
Potassium 29mg 1%
Fiber 1g 4%
Sugar 8g 16%
Calcium 11mg 1%
Iron 0.4mg 2%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

4.9

177 reviews
Excellent

Write a Review

Drag & drop files here or click to upload
Other Recipes

You'll Also Love