The Jennifer Aniston Salad Recipe
User Reviews
5
3 reviews
Excellent
-
Prep Time
10 mins
-
Cook Time
10 mins
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Total Time
20 mins
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Servings
6
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Calories
341 kcal
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Course
Salad
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Cuisine
Mediterranean
The Jennifer Aniston Salad Recipe
Report
The Jennifer Aniston Salad is a Mediterranean-inspired salad that has gained popularity due to its association with the actress Jennifer Aniston. Packed with nutritious ingredients like bulgur wheat, cucumber, chickpeas, red onion, parsley, mint, feta cheese, and pistachios, this salad is a great choice for a light lunch or a side dish.
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Ingredients
- 1 cup bulgur wheat rinsed and drained, raw
- 1 (14oz/397g) can chickpeas drained and rinsed
- 2-3 small cucumber diced, Persian cucumbers or other salad cucumbers
- ½ small red onion peeled and finely chopped
- ½ cup parsley chopped, fresh
- ½ cup mint chopped, fresh
- ½ cup pistachios roughly chopped, shelled, roasted
- ½ cup feta cheese crumbled
Lemon Vinaigrette:
- lemon juice of ½ lemon
- ½ cup extra-virgin olive oil
- 1 teaspoon Dijon mustard
- salt to taste, freshly ground
- black pepper to taste, freshly ground
Instructions
- Cook the bulgur wheat according to package instructions. Once done, fluff with a fork and let it cool to room temperature.
- In a large bowl, combine the cooled bulgur, chickpeas, red onion, cucumber and herbs, pistachios and feta cheese.
- Make the dressing by combining all the ingredients in a mason jar. Screw the lid onto the jar tightly. Shake the jar vigorously for about 30 seconds, or until all the ingredients are well combined. Open the jar and taste the vinaigrette. Adjust the seasonings to your liking, adding more salt and pepper as needed.
- Pour the dressing over the salad and toss well to combine.
- Taste and adjust seasoning as needed. Then, refrigerate for at least 1 hour for the flavors to meld.
- Serve the salad cold or at room temperature!
Notes
- Make Ahead: This salad is a great option for meal-prepping because it doesn’t get soggy in the fridge. That being said, the pistachios tend to lose their crunchiness after a few days. If that bothers you, you can omit them when making the salad and add them right before serving.
- Storing: The Jennifer Aniston Salad will keep, stored in an airtight container in the fridge, for up to 4 days!
Nutrition Information
Show Details
Calories
341kcal
(17%)
Carbohydrates
24g
(8%)
Protein
7g
(14%)
Fat
26g
(40%)
Saturated Fat
5g
(25%)
Polyunsaturated Fat
4g
(24%)
Monounsaturated Fat
16g
(80%)
Cholesterol
11mg
(4%)
Sodium
161mg
(7%)
Potassium
300mg
(6%)
Fiber
6g
(24%)
Sugar
2g
(4%)
Vitamin A
698IU
(14%)
Vitamin C
10mg
(11%)
Calcium
102mg
(10%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 6Serving
Amount Per Serving
Calories 341 kcal
% Daily Value*
| Calories | 341kcal | 17% |
| Carbohydrates | 24g | 8% |
| Protein | 7g | 14% |
| Fat | 26g | 40% |
| Saturated Fat | 5g | 25% |
| Polyunsaturated Fat | 4g | 24% |
| Monounsaturated Fat | 16g | 80% |
| Cholesterol | 11mg | 4% |
| Sodium | 161mg | 7% |
| Potassium | 300mg | 6% |
| Fiber | 6g | 24% |
| Sugar | 2g | 4% |
| Vitamin A | 698IU | 14% |
| Vitamin C | 10mg | 11% |
| Calcium | 102mg | 10% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5
3 reviews
Excellent
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