Three Cheese Stromboli
User Reviews
5
2 reviews
Excellent
Three Cheese Stromboli
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Three Cheese Stromboli with Roasted Red Peppers, Prosciutto, Red Peppers and my Basil Vinaigrette for dipping is like a pizza sandwich, and it’s one that I can absolutely get behind!
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Ingredients
- 1 recipe pizza dough homemade
- ½ cup pizza sauce
- 9 lices mozzarella cheese deli style
- 3 red bell pepper each one sliced flat, into 3 or 4 pieces, blotted dry, roasted
- 6 lices havarti cheese deli style
- 4 ounces prosciutto
- ½ cup Parmesan Cheese shaved
- basil fresh
- red pepper flakes
- salt kosher salt and freshly cracked
- black pepper kosher salt and freshly cracked
- olive oil
Instructions
- Let the dough rest at room temperature for 30 minutes. Roll the dough into a 14" x 8" rectangle.
- Spread the pizza sauce on the bottom of the dough, leaving some space at the edges. Top with the mozzarella cheese, prosciutto, roasted red peppers, havarti cheese, half of the parmesan cheese, red pepper flakes, basil leaves, salt and pepper evenly over dough. Roll up the dough, starting at one of the shorter sides, but without rolling too tightly. Seal all ends well, pinching the dough together.
- Place on oiled baking sheet or a baking sheet lined with a silpat or parchment paper. Use a skewer or knife to pierce several holes through the dough all the way down to the baking sheet but not all the way through. Brush loaf with olive oil.
- Bake at 400 degrees F for about an 30-40 until golden brown. Let rest a few minutes before slicing. Top with shaved parmesan.
Notes
- If you swap out the veggies, make sure they are drained and/or cooked so the excess moisture is released before wrapping up in the Stromboli.
Nutrition Information
Show Details
Calories
377kcal
(19%)
Carbohydrates
26g
(9%)
Protein
20g
(40%)
Fat
22g
(34%)
Saturated Fat
11g
(55%)
Polyunsaturated Fat
2g
(12%)
Monounsaturated Fat
7g
(35%)
Trans Fat
0.3g
(15%)
Cholesterol
57mg
(19%)
Sodium
1168mg
(49%)
Potassium
138mg
(3%)
Fiber
1g
(4%)
Sugar
4g
(8%)
Vitamin A
575IU
(12%)
Vitamin C
8mg
(9%)
Calcium
371mg
(37%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 8people
Amount Per Serving
Calories 377 kcal
% Daily Value*
| Calories | 377kcal | 19% |
| Carbohydrates | 26g | 9% |
| Protein | 20g | 40% |
| Fat | 22g | 34% |
| Saturated Fat | 11g | 55% |
| Polyunsaturated Fat | 2g | 12% |
| Monounsaturated Fat | 7g | 35% |
| Trans Fat | 0.3g | 15% |
| Cholesterol | 57mg | 19% |
| Sodium | 1168mg | 49% |
| Potassium | 138mg | 3% |
| Fiber | 1g | 4% |
| Sugar | 4g | 8% |
| Vitamin A | 575IU | 12% |
| Vitamin C | 8mg | 9% |
| Calcium | 371mg | 37% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5
2 reviews
Excellent
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