Toasted Tortellini

User Reviews

4.7

6 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    18 mins

  • Servings

    10 servings

  • Calories

    244 kcal

  • Course

    Appetizer

  • Cuisine

    American

Toasted Tortellini

These Crispy Toasted Tortellini are the perfect bite-sized appetizer for a gathering! Made in minutes they are quick and easy, but packed full of flavor! Serve them with your choice of dipping sauces for a variety of flavor options.

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Ingredients

Servings
  • 20 ounce 3 cheese tortellini refrigerated, Buitoni brand
  • 2 egg large
  • ¾ cup bread crumbs Italian seasoned
  • ½ cup Parmesan Cheese grated
  • 1 teaspoon garlic powder
  • ½ teaspoon salt
  • cooking spray

Dipping Sauces

  • marinara sauce Buitoni brand
  • Alfredo sauce Buitoni brand
  • pesto sauce Buitoni brand

Instructions

  1. Preheat oven to 425˚F.
  2. Beat the eggs in a large bowl. Then mix in the tortellini and toss until evenly coated in the egg mixture.
  3. In a gallon sized zip top bag, combine the bread crumbs, parmesan cheese, garlic powder, and salt then mix to combine. Add the tortellini to the bag and toss until all tortellini are coated with the bread crumb mixture.
  4. Spray a large sheet pan with cooking spray. Spread the tortellini in a single layer on the sheet pan. Bake for 10 minutes, then flip, and bake an additional 8-10 minutes until the edges of the tortellini are toasted to a golden brown.
  5. Heat each sauce per package instructions and place in a small dish next to the tortellini for dipping.
  6. Serve the tortellini with dipping sauces immediately. Toasted Tortellini is best enjoyed fresh from the oven.

Nutrition Information

Show Details
Calories 244kcal (12%) Carbohydrates 31g (10%) Protein 13g (26%) Fat 7g (11%) Saturated Fat 3g (15%) Polyunsaturated Fat 1g (6%) Monounsaturated Fat 1g (5%) Trans Fat 1g (50%) Cholesterol 58mg (19%) Sodium 575mg (24%) Potassium 41mg (1%) Fiber 3g (12%) Sugar 2g (4%) Vitamin A 104IU (2%) Vitamin C 1mg (1%) Calcium 161mg (16%) Iron 2mg (11%)

Nutrition Facts

Serving: 10servings

Amount Per Serving

Calories 244 kcal

% Daily Value*

Calories 244kcal 12%
Carbohydrates 31g 10%
Protein 13g 26%
Fat 7g 11%
Saturated Fat 3g 15%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 1g 5%
Trans Fat 1g 50%
Cholesterol 58mg 19%
Sodium 575mg 24%
Potassium 41mg 1%
Fiber 3g 12%
Sugar 2g 4%
Vitamin A 104IU 2%
Vitamin C 1mg 1%
Calcium 161mg 16%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

4.7

6 reviews
Excellent

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