
Toll House Chocolate Chip Cookies
User Reviews
4.9
30 reviews
Excellent
-
Prep Time
15 mins
-
Cook Time
15 mins
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Total Time
25 mins
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Servings
24 -36 cookies
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Calories
286 kcal
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Course
Baked Goods
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Cuisine
American

Toll House Chocolate Chip Cookies
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Nestle Toll House Chocolate Chip Cookies are classics for a reason! They have a delicious buttery, toffee flavor and are crisp just around the edges with soft centers and plenty of semisweet chocolate chips!
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Ingredients
- 1 cup unsalted butter softened
- 3/4 cup firmly packed light-brown sugar
- 3/4 cup granulated sugar
- 2 large eggs beaten
- 1 teaspoon baking soda dissolved into 1 teaspoon hot water
- 2 1/4 cups all-purpose flour
- 1 teaspoon table salt
- 1 cup chopped walnuts (optional)
- 2 cups semisweet chocolate chips
- 1 teaspoon vanilla extract
Instructions
- Preheat oven to 375°F. Line two baking sheets with parchment paper.
- In a large bowl, beat the butter, brown sugar, and granulated sugar until creamy and light, about 1-2 minutes using a stand mixer or electric mixer.
- Add the eggs, vanilla, and baking soda dissolved in water. Mix again, scraping the bottom and sides of the bowl.
- Add flour and salt, mixing until combined. Stir in the chocolate chips and walnuts.
- Drop tablespoonfuls of dough onto the prepared baking sheet using a small cookie scoop.
- Bake for 10-12 minutes until golden brown around the edges. Cool on wire racks.
Notes
- Storage: Keep cookies in an airtight container at room temperature for 5 days.
- Freezing cookies: Baked cookies can be cooled, then frozen and stored in a freezer-safe airtight container for up to 3 months.
- Freezing dough: This dough freezes well. You can freeze an entire batch for future use, or scoop the dough into balls and flash freeze them on a baking sheet lined with parchment paper for 1-2 hours before transferring to a freezer-safe bag for up to 3 months. Bake like normal, just adding an additional minute or two to your baking time.
Nutrition Information
Show Details
Calories
286kcal
(14%)
Carbohydrates
31g
(10%)
Protein
3g
(6%)
Fat
17g
(26%)
Saturated Fat
9g
(45%)
Polyunsaturated Fat
3g
Monounsaturated Fat
4g
Trans Fat
1g
Cholesterol
37mg
(12%)
Sodium
153mg
(6%)
Potassium
137mg
(4%)
Fiber
2g
(8%)
Sugar
19g
(38%)
Vitamin A
267IU
(5%)
Vitamin C
1mg
(1%)
Calcium
26mg
(3%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 24-36 cookies
Amount Per Serving
Calories 286 kcal
% Daily Value*
Calories | 286kcal | 14% |
Carbohydrates | 31g | 10% |
Protein | 3g | 6% |
Fat | 17g | 26% |
Saturated Fat | 9g | 45% |
Polyunsaturated Fat | 3g | 18% |
Monounsaturated Fat | 4g | 20% |
Trans Fat | 1g | 50% |
Cholesterol | 37mg | 12% |
Sodium | 153mg | 6% |
Potassium | 137mg | 3% |
Fiber | 2g | 8% |
Sugar | 19g | 38% |
Vitamin A | 267IU | 5% |
Vitamin C | 1mg | 1% |
Calcium | 26mg | 3% |
Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.9
30 reviews
Excellent
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