Tomatillo Sauce (Salsa) Recipe
User Reviews
0
0 reviews
Unrated
-
Prep Time
10 mins
-
Cook Time
30 mins
-
Total Time
40 mins
-
Course
Condiments
-
Cuisine
Mexican
Tomatillo Sauce (Salsa) Recipe
Report
Balanced, flavorful, and enjoyable—this recipe has it all.
Share:
Ingredients
- 1 pound tomatillo husks removed, fresh
- 4 jalapeno pepper see above
- 2 cloves garlic
- 1 - 2 cups water depending on how thick you like it
- 3 prigs cilantro fresh
Instructions
- Add the tomatillos, jalapenos, garlic cloves and water to a saucepan.
- Bring to a boil then lower heat just a bit and continue to simmer for 30 minutes.
- Transfer to a blender and puree until smooth.
- Add the cilantro and puree again.
Notes
- That's it. Couldn't be easier!
- That's it. Couldn't be easier!
Genuine Reviews
User Reviews
Overall Rating
0
0 reviews
Unrated
Other Recipes
You'll Also Love
