Tomato and Fresh Mozzarella Skewers

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  • Prep Time

    10 mins

  • Servings

    4

  • Calories

    334 kcal

  • Course

    Appetizer

  • Cuisine

    Italian

Tomato and Fresh Mozzarella Skewers

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Ingredients

Servings
  • Ingredients:
  • 24 large pitted olives
  • 16 small balls of fresh mozzarella bocconcini
  • 16 Cherry grape or small heirloom tomatoes, red, yellow, purple, etc
  • fresh basil sprigs of tiny-leaved basil or large leaves
  • basil oil see recipe below
  • sea salt
  • freshly ground black pepper
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Instructions

  1. Directions:
  2. Thread olives, Mozzarella, basil and tomatoes onto skewers in any order you wish. Repeat.
  3. Arrange on plates, drizzle with Basil Oil and sprinkle with sea salt and freshly ground black pepper.
  4. Serves 4 (2 skewers per person)

Nutrition Information

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Calories 334kcal (17%) Carbohydrates 6g (2%) Protein 20g (40%) Fat 27g (42%) Saturated Fat 8g (40%) Cholesterol 40mg (13%) Sodium 452mg (19%) Potassium 81mg (2%) Fiber 1g (4%) Sugar 4g (8%) Vitamin A 115IU (2%) Vitamin C 2.2mg (2%) Calcium 417mg (42%) Iron 0.2mg (1%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 334 kcal

% Daily Value*

Calories 334kcal 17%
Carbohydrates 6g 2%
Protein 20g 40%
Fat 27g 42%
Saturated Fat 8g 40%
Cholesterol 40mg 13%
Sodium 452mg 19%
Potassium 81mg 2%
Fiber 1g 4%
Sugar 4g 8%
Vitamin A 115IU 2%
Vitamin C 2.2mg 2%
Calcium 417mg 42%
Iron 0.2mg 1%

* Percent Daily Values are based on a 2,000 calorie diet.

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