Tomato Basil Chicken Tortellini Soup Recipe

User Reviews

5

2 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    30 mins

  • Total Time

    40 mins

  • Servings

    6 servings

  • Calories

    388 kcal

  • Course

    Soup

  • Cuisine

    American

Tomato Basil Chicken Tortellini Soup Recipe

Tomato Basil Chicken Tortellini Soup Recipe - delicious hearty creamy tomato basil soup loaded with shredded chicken and tortellini!

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Ingredients

Servings
  • 1 tablespoon olive oil
  • 1 yellow onion finely diced, medium
  • 4 garlic minced, cloves
  • 2 tablespoon tomato paste
  • 28 ounce San Marzano tomato whole, canned
  • 4 cups chicken broth reduced sodium
  • 1 teaspoon granulated sugar
  • 3 cups chicken cooked shredded
  • 1 Parmesan Cheese fresh wedge
  • 9 ounce cheese tortellini package refrigerated
  • ½ cup basil sliced into ribbons, plus more for garnish, fresh
  • 1 teaspoon oregano fresh or dried
  • ½ cup heavy cream
  • 1 teaspoon kosher salt
  • ½ teaspoon black pepper freshly cracked

Instructions

  1. Heat a dutch oven or large soup pot over medium heat, add olive oil, yellow onion, and a pinch of salt.
  2. Cook until onions are translucent, about 4 minutes. If onions begin to brown, add a splash of chicken broth to cool the pot.
  3. Add in tomato paste and garlic, cook for 1 minute.
  4. Slice the rind off the end of the parmesan cheese wedge, save the rest for serving. 
  5. Add the tomatoes to the pot and mash with a potato masher or spoon.
  6. Add broth, sugar, chicken, and parmesan cheese rind to the pot, reduce to low and simmer for about 15 minutes.
  7. Add refrigerated tortellini, oregano and basil, and simmer until tortellini have puffed up and just cooked through, about 5 minutes. 
  8. Turn off heat. Stir in heavy cream, taste for seasoning and add salt and pepper.
  9. Serve with freshly grated parmesan cheese, more fresh basil, and crusty bread.

Nutrition Information

Show Details
Serving 1g Calories 388kcal (19%) Carbohydrates 31g (10%) Protein 27g (54%) Fat 18g (28%) Saturated Fat 8g (40%) Polyunsaturated Fat 8g (47%) Cholesterol 92mg (31%) Sodium 834mg (35%) Fiber 3g (12%) Sugar 7g (14%)

Nutrition Facts

Serving: 6servings

Amount Per Serving

Calories 388 kcal

% Daily Value*

Serving 1g
Calories 388kcal 19%
Carbohydrates 31g 10%
Protein 27g 54%
Fat 18g 28%
Saturated Fat 8g 40%
Polyunsaturated Fat 8g 47%
Cholesterol 92mg 31%
Sodium 834mg 35%
Fiber 3g 12%
Sugar 7g 14%

* Percent Daily Values are based on a 2,000 calorie diet.

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5

2 reviews
Excellent

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