Tomato Basil Soup
User Reviews
4.8
Tomato Basil Soup
Description
Tomato Basil Soup starts by gently cooking chopped carrots and onions in olive oil until softened, which builds a mellow base. Adding canned Italian tomatoes and chicken broth creates a rich, tangy foundation, simmered to meld the flavors. Fresh basil and heavy cream are stirred in at the end to provide a fragrant herbal brightness and creamy consistency. Seasoned with salt and pepper to taste, the soup is blended smooth for an even texture that highlights the natural sweetness of the tomatoes and the aromatic basil.
This soup suits lunch or dinner as a standalone dish or an accompaniment. Its hearty vegetables and creaminess can complement sandwiches or grilled dishes. The fresh basil offers a herbal lift making it suitable for a comforting seasonal choice.
Ingredients
- 1/3 cup olive oil
- 2 carrot chopped, large
- 1 onion chopped, large
- 28 oz canned tomatoes Italian style
- 1 qt chicken broth
- 1 cup basil fresh
- 1 cup heavy cream
- 1/2 tbsp salt adjust to taste
- 1 tsp black pepper adjust to taste
Instructions
- In a saucepan over medium heat, warm the oil and swirl to coat the bottom of the pan. Add the carrots, onions and cook, stirring occasionally, until softened, 10 to 12 minutes.
- Add the canned tomatoes, including the puree. Add the broth, and bring it to a boil. Reduce the heat to low and simmer, uncovered, for 20 minutes to blend the flavors.
- Add fresh basil and cream, and cook on medium heat until the ingredients are heated through.
- Season to taste with salt and pepper. Blend the soup and enjoy!
Nutrition Information
Show DetailsNutrition Facts
Serving: 8servings
Amount Per Serving
Calories 218 kcal
% Daily Value*
| Calories | 218kcal | 11% |
| Carbohydrates | 8g | 3% |
| Protein | 2g | 4% |
| Fat | 20g | 31% |
| Saturated Fat | 8g | 40% |
| Cholesterol | 41mg | 14% |
| Sodium | 1034mg | 43% |
| Potassium | 381mg | 8% |
| Fiber | 2g | 8% |
| Sugar | 4g | 8% |
| Vitamin A | 3259IU | 65% |
| Vitamin C | 20mg | 22% |
| Calcium | 71mg | 7% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
User Reviews
Overall Rating
4.8
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