Tomato Cheese Stuffed Salmon

User Reviews

5

2 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    15 mins

  • Total Time

    25 mins

  • Servings

    4

  • Calories

    160 kcal

  • Course

    Main Course

  • Cuisine

    Italian, American

Tomato Cheese Stuffed Salmon

Easy, delicious, low-carb salmon recipe stuffed with sun-dried tomatoes, cream cheese, and basil mixture. Ready in less than 30 minutes.

I Made This!

Be the first!

Save this

1 person saved this

Ingredients

Servings
  • 4 salmon skinless fillets
  • sea salt to taste
  • black pepper to taste
  • 2 Tbsp lemon juice
  • 2 Tbsp olive oil or butter
  • Cup cream cheese Fat-free or light
  • ¼ Cup sun-dried tomato chopped
  • ¼ Cup basil chopped, leaves
  • 2 Tbsp Parmesan Cheese finely grated
  • 1 Tsp garlic powder
  • lemon a few thin slices

Instructions

  1. First start preparing the salmon fillets, by seasoning them with salt and pepper on both sides.
  2. Next, cut them on halfway through the sides to create a pocket for the filling. Be careful not to cut all the way through.
  3. In a mixing bowl, add cream cheese, sun-dried tomatoes, basil, parmesan, and garlic powder.
  4. Gently stuff the salmon with the cheese mixture.
  5. Add olive oil (melt butter if using butter) in a non-stick skillet over medium heat. Add salmon and cook for about 4-5 minutes on each side, or until golden brown and flaky.
  6. Drizzle with lemon juice and add more lemon slices to the pan if desired. Serve hot and enjoy!

Notes

  • Nutritional facts:
  • Please keep in mind that the nutritional information is calculated using a nutrition facts calculator. It is a rough estimate and can vary greatly based on products used.

Nutrition Information

Show Details
Calories 160kcal (8%) Carbohydrates 6g (2%) Protein 3g (6%) Fat 14g (22%) Saturated Fat 5g (25%) Cholesterol 23mg (8%) Sodium 119mg (5%) Potassium 271mg (6%) Fiber 1g (4%) Sugar 3g (6%) Vitamin A 415IU (8%) Vitamin C 5.9mg (7%) Calcium 58mg (6%) Iron 0.7mg (4%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 160 kcal

% Daily Value*

Calories 160kcal 8%
Carbohydrates 6g 2%
Protein 3g 6%
Fat 14g 22%
Saturated Fat 5g 25%
Cholesterol 23mg 8%
Sodium 119mg 5%
Potassium 271mg 6%
Fiber 1g 4%
Sugar 3g 6%
Vitamin A 415IU 8%
Vitamin C 5.9mg 7%
Calcium 58mg 6%
Iron 0.7mg 4%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

5

2 reviews
Excellent

Write a Review

Drag & drop files here or click to upload
Other Recipes

You'll Also Love

Loaded Mashed Potatoes

American
5.0 (33 reviews)

Crispy Slow Cooker Corned Beef

Irish
5.0 (639 reviews)

Easy Baked Sweet Potatoes

American
5.0 (15 reviews)

Tiramisu

Italian
5.0 (18 reviews)

Creamy Chicken Pasta Salad

American
5.0 (12 reviews)

Candied Yams

American
5.0 (21 reviews)

Olive Garden Chicken Scampi Pasta

Italian
5.0 (108 reviews)

Buffalo Wings

American
5.0 (63 reviews)

Broccoli Casserole

American
5.0 (36 reviews)

Filipino Adobo Chicken

Filipino
5.0 (84 reviews)

Crab Cake Sandwich

American
5.0 (15 reviews)

S'mores Bars

American
5.0 (21 reviews)