Tomato Feta Salad

User Reviews

5

3 reviews
Excellent

Tomato Feta Salad

A fresh summer salad loaded with tomatoes, peaches and strawberries.

I Made This!

Be the first!

Save this

Be the first!

Ingredients

Servings
  • 2 cups spinach baby
  • ½ pound cherry tomato halved, 250g
  • 5 peaches washed and quartered
  • ½ pound strawberries quartered
  • ½ cup feta cheese crumbled, 75g
  • 2 tablespoons parsley fresh chopped
  • 1 teaspoon sunflower seeds

Honey Mustard Dressing

  • 2 tablespoons olive oil
  • 1 teaspoon mustard
  • 1 tablespoon honey
  • 1 teaspoon garlic
  • 1 tablespoon lemon juice

Instructions

  1. In a large salad bowl, combine the spinach, cherry tomatoes, peaches, strawberries, feta, parsley and sunflower seeds.
  2. In a small bowl, mix oil, mustard, honey, garlic and lemon juice to make the dressing.
  3. Pour the dressing over the salad and toss until the salad is well coated.
  4. Serve.

Notes

  • Use fresh, ripe fruit for the best flavor.
  • Don’t cut the fruit too small, or it will turn mushy. 
  • You can peel the peaches or leave the skin on. The choice is a personal preference. 
  • If prepping ahead, store the salad dressing separately and mix just before serving. 
  • Serve larger portions for a full meal or serve smaller portions as a side.
  • Use fresh, ripe fruit for the best flavor.
  • Don’t cut the fruit too small, or it will turn mushy. 
  • You can peel the peaches or leave the skin on. The choice is a personal preference. 
  • If prepping ahead, store the salad dressing separately and mix just before serving. 
  • Serve larger portions for a full meal or serve smaller portions as a side.
  • Storage - keep the undressed salad in an airtight container inside the fridge for several days. Store the dressing in a separate container for up to a week.
  • There are 5 WW Blue Plan SmartPoints in one serving of this.

Nutrition Information

Show Details
Calories 249kcal (12%) Carbohydrates 32g (11%) Protein 6g (12%) Fat 13g (20%) Saturated Fat 4g (20%) Polyunsaturated Fat 1g (6%) Monounsaturated Fat 6g (30%) Cholesterol 17mg (6%) Sodium 272mg (11%) Potassium 565mg (12%) Fiber 5g (20%) Sugar 24g (48%) Vitamin A 2551IU (51%) Vitamin C 63mg (70%) Calcium 137mg (14%) Iron 2mg (11%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 249 kcal

% Daily Value*

Calories 249kcal 12%
Carbohydrates 32g 11%
Protein 6g 12%
Fat 13g 20%
Saturated Fat 4g 20%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 6g 30%
Cholesterol 17mg 6%
Sodium 272mg 11%
Potassium 565mg 12%
Fiber 5g 20%
Sugar 24g 48%
Vitamin A 2551IU 51%
Vitamin C 63mg 70%
Calcium 137mg 14%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

5

3 reviews
Excellent

Write a Review

Drag & drop files here or click to upload
Other Recipes

You'll Also Love

Loaded Mashed Potatoes

American
5.0 (33 reviews)

Crispy Slow Cooker Corned Beef

Irish
5.0 (639 reviews)

Easy Baked Sweet Potatoes

American
5.0 (15 reviews)

Creamy Chicken Pasta Salad

American
5.0 (12 reviews)

Candied Yams

American
5.0 (21 reviews)

Olive Garden Chicken Scampi Pasta

Italian
5.0 (108 reviews)

Buffalo Wings

American
5.0 (63 reviews)

Broccoli Casserole

American
5.0 (36 reviews)

Filipino Adobo Chicken

Filipino
5.0 (84 reviews)

Crab Cake Sandwich

American
5.0 (15 reviews)

S'mores Bars

American
5.0 (21 reviews)

Vegetable Beef Stew

American
5.0 (30 reviews)