Tortellini Alfredo
User Reviews
5.0
30 reviews
Excellent
-
Cook Time
mins
-
Servings
6
-
Course
Main Course, Dinner, Others
Tortellini Alfredo
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Tortellini Alfredo has rich and creamy homemade Alfredo sauce poured over cheese-filled tortellini! This incredible meal takes hardly any time to prepare.
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Ingredients
- 2 packages (9 ounces, each) refrigerated cheese tortellini
- 1/4 cup butter
- 1 pint heavy cream
- 4 ounces chive and onion cream cheese
- 1 cup freshly grated Parmesan cheese
- 1/2 teaspoon garlic powder
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Instructions
- In a large pot of salted water, cook tortellini according to package directions. Drain water.
- Meanwhile, in a large non-stick skillet, add butter, heavy cream and cream cheese. Stir and simmer until butter and cream cheese has melted.
- Stir in the Parmesan cheese and garlic powder. Turn heat to low and let simmer for 15 minutes or until thick and creamy.
- Pour cooked, drained tortellini into skillet. Gently stir to coat pasta. Garnish with parsley, if desired. Enjoy!
Genuine Reviews
User Reviews
Overall Rating
5.0
30 reviews
Excellent
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