Totchos
User Reviews
5.0
9 reviews
Excellent
-
Prep Time
10 mins
-
Cook Time
10 mins
-
Total Time
45 mins
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Servings
8
-
Calories
504 kcal
-
Course
Main Course, Appetizer
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Cuisine
American
Totchos
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This Totchos recipe is a family favorite appetizer. Crispy tater tots are topped with beef, cheese, and more. Make this easy appetizer for next family gathering.
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Ingredients
- 1 bag frozen tator tots 28 ounce bag
- 2 Tablespoons taco seasoning
- 1 pound ground beef
- 8 ounces black beans rinsed and drained
- 2 cups shredded Colby jack cheese
- ¼ cup corn
- ½ cup tomato diced
Optional Toppings:
- sour cream
- chopped cilantro
- Sliced Jalapenos
Instructions
- Toss the frozen tator tots with half of the taco seasoning. Spread them out on a baking sheet and bake them based on the package instructions.
- While the tator tots are baking, heat in a large skillet over medium high heat. Add in the ground beef.
- Season it with the remaining taco seasoning and brown the ground beef. Breaking it up as it cooks.
- Once the tator tots are done cooking, remove them from the oven and top with the ground beef.
- Sprinkle the black beans, corn and half of the shredded cheese on top.
- Bake at 350 degrees Fahrenheit for 5 minutes until the cheese is melted.
- Remove from the oven, top with the remaining shredded cheese, tomatoes and any other toppings you prefer.
- Serve immediately while warm and enjoy!
Notes
- These are best served fresh, but you can refrigerate the leftovers in an airtight container for up to 4 days. Reheat by baking them in the oven at 350 degrees Fahrenheit until heated through.
Nutrition Information
Show Details
Calories
504kcal
(25%)
Carbohydrates
35g
(12%)
Protein
22g
(44%)
Fat
31g
(48%)
Saturated Fat
13g
(65%)
Polyunsaturated Fat
4g
Monounsaturated Fat
12g
Trans Fat
1g
Cholesterol
72mg
(24%)
Sodium
736mg
(31%)
Potassium
586mg
(17%)
Fiber
5g
(20%)
Sugar
1g
(2%)
Vitamin A
483IU
(10%)
Vitamin C
9mg
(10%)
Calcium
259mg
(26%)
Iron
3mg
(17%)
Nutrition Facts
Serving: 8Serving
Amount Per Serving
Calories 504 kcal
% Daily Value*
| Calories | 504kcal | 25% |
| Carbohydrates | 35g | 12% |
| Protein | 22g | 44% |
| Fat | 31g | 48% |
| Saturated Fat | 13g | 65% |
| Polyunsaturated Fat | 4g | 24% |
| Monounsaturated Fat | 12g | 60% |
| Trans Fat | 1g | 50% |
| Cholesterol | 72mg | 24% |
| Sodium | 736mg | 31% |
| Potassium | 586mg | 12% |
| Fiber | 5g | 20% |
| Sugar | 1g | 2% |
| Vitamin A | 483IU | 10% |
| Vitamin C | 9mg | 10% |
| Calcium | 259mg | 26% |
| Iron | 3mg | 17% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
9 reviews
Excellent
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