Traditional Michelada Recipe

User Reviews

5

3 reviews
Excellent
  • Prep Time

    5 mins

  • Total Time

    5 mins

  • Servings

    1

  • Calories

    201 kcal

  • Course

    Cocktails

  • Cuisine

    Mexican

Traditional Michelada Recipe

This Traditional Michelada Recipe is a refreshing beer-based indulgence that will become your new favorite sundowner!

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Ingredients

Servings
  • 1 lime cut into wedges
  • 1 tablespoon kosher salt
  • ice
  • 2 teaspoons hot sauce or to taste
  • 1 teaspoon soy sauce
  • 2 teaspoons Worcestershire sauce
  • 12 ounces lager like Modelo, chilled, Mexican
  • 1/2 cup clamato juice chilled, optional, or tomato juice

Instructions

  1. Spread salt on a small plate. Rub a lime wedge around the rim of a pint glass and dip the rim in the salt to coat, moving from left to right to make sure it adheres.
  2. Squeeze the juice from the remaining lime wedges into the glass, then drop in the wedges.
  3. Fill the glass with ice. Add the hot sauce, Worcestershire sauce, and soy sauce. Pour in the cold beer. Optionally, you can also add the tomato juice/clam juice.
  4. Gently stir the ingredients to mix well and serve immediately.

Nutrition Information

Show Details
Calories 201kcal (10%) Carbohydrates 27g (9%) Protein 4g (8%) Fat 0.2g (0%) Saturated Fat 0.02g (0%) Polyunsaturated Fat 0.1g (1%) Monounsaturated Fat 0.02g (0%) Sodium 7706mg (321%) Potassium 560mg (12%) Fiber 2g (8%) Sugar 7g (14%) Vitamin A 603IU (12%) Vitamin C 49mg (54%) Calcium 67mg (7%) Iron 2mg (11%)

Nutrition Facts

Serving: 1Serving

Amount Per Serving

Calories 201 kcal

% Daily Value*

Calories 201kcal 10%
Carbohydrates 27g 9%
Protein 4g 8%
Fat 0.2g 0%
Saturated Fat 0.02g 0%
Polyunsaturated Fat 0.1g 1%
Monounsaturated Fat 0.02g 0%
Sodium 7706mg 321%
Potassium 560mg 12%
Fiber 2g 8%
Sugar 7g 14%
Vitamin A 603IU 12%
Vitamin C 49mg 54%
Calcium 67mg 7%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

5

3 reviews
Excellent

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