Tropical Banana Bread Recipe

User Reviews

5.0

21 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    1 hr

  • Total Time

    1 hr 10 mins

  • Servings

    12 slices

  • Calories

    310 kcal

  • Cuisine

    American

Tropical Banana Bread Recipe

Tropical banana bread is sweet, fruity, and moist.  It's like traditional banana bread, but it's made with coconut oil, crushed pineapple, and shredded coconut.

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Ingredients

Servings
  • 2 cups all-purpose flour
  • 1 cup flaked coconut
  • 1 teaspoon baking powder
  • 1 teaspoon baking soda
  • ½ teaspoon salt
  • 3 medium overripe bananas about 1 cup mashed
  • 1 (8 oz.) can crushed pineapple
  • 3/4 cup granulated sugar
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • ½ cup coconut oil melted and slightly cooled
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Instructions

  1. Preheat the oven to 350°F. Spray a 9 x 5 inch loaf pan with cooking spray.
  2. In a medium bowl, whisk together the flour, coconut, baking powder, baking soda, and salt.
  3. Add the bananas to a large bowl. Use the back of a fork or a potato masher to mash the bananas. Add the pineapple (with juice), sugar, eggs, and vanilla. Whisk until well combined. Add the coconut oil to the bananas. Whisk until well combined.
  4. Add the dry ingredients to the wet ingredients and stir until just combined. Do not over mix. Pour the batter into the prepared baking pan.
  5. Bake for 1 hour. When a toothpick is inserted into the center of the bread, it should come out moist but with no raw batter on it.
  6. Let the bread cool in the pan for 10 minutes. Remove the bread from the pan and place on a cooling rack to cool completely before slicing. Store covered in the refrigerator.

Nutrition Information

Show Details
Serving 1/12th of the recipe Calories 310kcal (16%) Carbohydrates 38.8g (13%) Protein 4g (8%) Fat 16.9g (26%) Saturated Fat 14.3g (72%) Fiber 2.3g (9%)

Nutrition Facts

Serving: 12slices

Amount Per Serving

Calories 310 kcal

% Daily Value*

Serving 1/12th of the recipe
Calories 310kcal 16%
Carbohydrates 38.8g 13%
Protein 4g 8%
Fat 16.9g 26%
Saturated Fat 14.3g 72%
Fiber 2.3g 9%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

21 reviews
Excellent

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