Tuna Mornay

User Reviews

5

4 reviews
Excellent
  • Prep Time

    15 mins

  • Cook Time

    25 mins

  • Total Time

    40 mins

  • Servings

    12

  • Calories

    313 kcal

  • Course

    Main Course

  • Cuisine

    American

Tuna Mornay

Tuna Mornay is comfort food on a shoestring budget.  This meal is a quick, easy, budget-friendly, and the perfect mid-week meal to thaw you out on a cold winter day!

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Ingredients

Servings
  • 16 ounces elbow macaroni cooked al dente according to package instructions, large
  • 4 cans tuna drained and flaked, 5 ounces each
  • 1 can sweet corn drained, 15.25 ounces
  • 1 can creamed corn
  • 1 tablespoon extra virgin olive oil
  • 1 large yellow onion diced
  • ¼ cup unsalted butter
  • 3 tablespoons all-purpose flour
  • 4 cups whole milk room temperature
  • 1 teaspoon kosher salt
  • 1 teaspoon black pepper
  • cup Parmesan Cheese shredded
  • 1 cup cheddar cheese shredded, mild

Instructions

  1. Preheat oven to 350°F. Spray a 9x13-inch baking dish with nonstick cooking spray.
  2. In a medium skillet over medium heat, add the olive oil. Once hot, add the diced onion and cook until translucent, about 10-12 minutes. Set aside.
  3. In a medium pot over medium heat melt the butter. Add flour, salt, and pepper and whisk for 1-2 minutes, or until golden brown in color.
  4. While whisking constantly, slowly pour in the milk. Bring the sauce to a boil.
  5. When sauce starts to boil, turn the heat to low. Continue whisking constantly until the sauce is thickened.
  6. Remove from heat and add 1 cup parmesan cheese and 1 cup cheddar cheese. Stir until the cheeses are melted.
  7. In a large bowl, add tuna, sweet corn, creamed corn, sautéed onions, and the cooked noodles. Stir to combine.
  8. Pour the cheese sauce onto the tuna mixture. Stir to combine.
  9. Transfer the casserole to the prepared baking dish. Top with remaining parmesan cheese.
  10. Bake for 20-25 minutes, or until golden brown.

Nutrition Information

Show Details
Calories 313kcal (16%)

Nutrition Facts

Serving: 12Serving

Amount Per Serving

Calories 313 kcal

% Daily Value*

Calories 313kcal 16%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5

4 reviews
Excellent

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