Turkey and Cheese BLT Sandwich
User Reviews
5
3 reviews
Excellent
Turkey and Cheese BLT Sandwich
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This turkey BLT sandwich with cheese combines lightly toasted bread with a homemade garlic basil mayonnaise, sliced turkey, sharp cheddar cheese, crispy bacon, sliced tomato and baby arugula. It’s flavorful, easy to make, and a step above your everyday bagged lunch sandwich.
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Ingredients
- 2 lices butter bread lightly toasted, Sara Lee® brand
- 2 thick slices turkey deli meat
- 4 cooked Bacon crispy, sliced
- 1-2 cheddar cheese thin slices
- 4 tomato thin slices
- 1 arugula baby, handful
- 1 tablespoon mayonnaise
- 1/4 teaspoon garlic minced
- 1/4 teaspoon basil finely chopped
Instructions
- First, make the garlic mayonnaise by mixing mayonnaise, minced garlic, and chopped basil in a small bowl until fully combined.
- Lay out toasted bread and spread a thin layer of the garlic basil mayonnaise on each slice of bread.
- On one slice of bread add the turkey, bacon, cheddar cheese, tomato slices and baby arugula.
- Top with remaining slice of bread and enjoy.
Nutrition Information
Show Details
Serving
1g
Calories
815kcal
(41%)
Carbohydrates
27g
(9%)
Protein
42g
(84%)
Fat
60g
(92%)
Saturated Fat
25g
(125%)
Polyunsaturated Fat
29g
(171%)
Trans Fat
1g
(50%)
Cholesterol
172mg
(57%)
Sodium
2237mg
(93%)
Fiber
3g
(12%)
Sugar
8g
(16%)
Nutrition Facts
Serving: 1sandwich
Amount Per Serving
Calories 815 kcal
% Daily Value*
| Serving | 1g | |
| Calories | 815kcal | 41% |
| Carbohydrates | 27g | 9% |
| Protein | 42g | 84% |
| Fat | 60g | 92% |
| Saturated Fat | 25g | 125% |
| Polyunsaturated Fat | 29g | 171% |
| Trans Fat | 1g | 50% |
| Cholesterol | 172mg | 57% |
| Sodium | 2237mg | 93% |
| Fiber | 3g | 12% |
| Sugar | 8g | 16% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5
3 reviews
Excellent
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