Turkey and Cranberry Panini
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Unrated
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Prep Time
5 mins
-
Cook Time
5 mins
-
Total Time
10 mins
-
Servings
1
-
Calories
528 kcal
-
Course
Main Course
-
Cuisine
American
Turkey and Cranberry Panini
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This easy turkey panini is a hot, toasted sandwich made with tender, juicy, turkey, creamy brie cheese, and sweet and spicy cranberry salsa.
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Ingredients
- 2 lices bread should be a crusty bread such as ciabatta or sourdough
- 1 tablespoon butter
- 4 ounces turkey
- 3 ounces Brie cheese cut into thin slices
- 2 tablespoons cranberry salsa
Instructions
- Butter two slices of bread.
- On the un-buttered side of one of the slices of bread add the brie cheese, cranberry salsa, and turkey. Place remaining piece of bread on top with the buttered side facing out.
- Place sandwich on the heated grill and close lid. Cook for 3-5 minutes until toasted to your liking and the cheese is melted.
- Serve immediately
Nutrition Information
Show Details
Serving
1sandwich
Calories
528kcal
(26%)
Carbohydrates
27g
(9%)
Protein
31g
(62%)
Fat
33g
(51%)
Saturated Fat
18g
(90%)
Polyunsaturated Fat
3g
(18%)
Monounsaturated Fat
9g
(45%)
Trans Fat
1g
(50%)
Cholesterol
130mg
(43%)
Sodium
779mg
(32%)
Potassium
304mg
(6%)
Fiber
2g
(8%)
Sugar
4g
(8%)
Vitamin A
720IU
(14%)
Vitamin C
0.1mg
(0%)
Calcium
184mg
(18%)
Iron
3mg
(17%)
Nutrition Facts
Serving: 1Serving
Amount Per Serving
Calories 528 kcal
% Daily Value*
| Serving | 1sandwich | |
| Calories | 528kcal | 26% |
| Carbohydrates | 27g | 9% |
| Protein | 31g | 62% |
| Fat | 33g | 51% |
| Saturated Fat | 18g | 90% |
| Polyunsaturated Fat | 3g | 18% |
| Monounsaturated Fat | 9g | 45% |
| Trans Fat | 1g | 50% |
| Cholesterol | 130mg | 43% |
| Sodium | 779mg | 32% |
| Potassium | 304mg | 6% |
| Fiber | 2g | 8% |
| Sugar | 4g | 8% |
| Vitamin A | 720IU | 14% |
| Vitamin C | 0.1mg | 0% |
| Calcium | 184mg | 18% |
| Iron | 3mg | 17% |
* Percent Daily Values are based on a 2,000 calorie diet.
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