Turkey Avocado Melt

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  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Total Time

    15 mins

  • Servings

    2 people

  • Course

    Lunch

  • Cuisine

    American

Turkey Avocado Melt

Smooth avocado pairs with juicy turkey, tomatoes, and the sharp cheddar cheese to make a warm and toasty Turkey Avocado Melt.Yield: 2 melts

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Ingredients

Servings
  • 4 slices Wheat bread
  • ¼ c cheddar cheese, shredded (or 2-4 slices)
  • 4 slices deli turkey
  • 1 small tomato, sliced
  • ½ avocado, sliced
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Instructions

  1. Layer the cheese on two slices of bread.
  2. Place both slices in a toaster oven or on a baking sheet in an oven under the broiler. Toast for 3-5 minutes, until the cheese starts to melt.
  3. Remove the cheese bread from the heat and layer on the turkey, tomato, and avocado. Return the sandwiches to the oven for an additional 3-5 minutes, until everything is heated through.
  4. Top each sandwich with a second slice of bread and return to toaster oven or oven for an additional 5-7 minutes, until top bread is nice and toasted.
  5. Remove sandwich, cut in half (because everything tastes better that way) and enjoy while warm!
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