Turkey Avocado Sandwich

User Reviews

4.9

45 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Total Time

    12 mins

  • Servings

    1 sandwich

  • Calories

    518 kcal

  • Cuisine

    American

Turkey Avocado Sandwich

Made with simple ingredients that create sumptuous textures and flavors, elevate your typical lunch routine with the ultimate turkey avocado sandwich recipe.

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Ingredients

Servings

Herbed Aioli Mayo

  • 2 tbsp good mayonnaise
  • 1 garlic clove grated
  • 1 tsp fresh parsley finely minced

Fried Egg

  • 1 tbsp butter
  • 1 large egg

Turkey Avocado Sandwich

  • 1 tbsp butter
  • 2 lices rye-and-pumpernickel bread
  • 2 lices havarti cheese
  • Thinly sliced smoked turkey breast
  • 1/2 Hass avocado thinly sliced
  • Handful of your favorite greens and sprouts
  • Kosher salt and freshly cracked black pepper as needed

Instructions

Make Herbed Aioli Mayo

  1. Whip together the mayonnaise, grated garlic clove, and parsley together with a fork or whisk in a small mixing bowl. Set aside.

Fry the Egg

  1. In a nonstick frying pan, melt the butter over medium heat.
  2. Once melted and hot, carefully add the egg to the pan and cover with a well-fitting lid.
  3. Let cook for 3-5 minutes undisturbed, until the egg white is cooked but the yolk is still runny. Remove the egg carefully from the pan onto a plate and season with salt and pepper.

Build the Turkey Avocado Sandwich

  1. In the nonstick skillet, with another pat of butter, toast both sides of the sandwich bread slices over medium-high heat until they're golden brown.
  2. While the second side is toasting, add the cheese to one of the bread slices and let melt. Once the cheese is melted, remove the toasted bread from heat onto a serving plate.
  3. Layer the turkey slices, avocado slices (sprinkle a little salt and pepper on the avocado!), greens and sprouts.
  4. Smear the garlic-herb mayo on the top slice of bread and place on top of the avocado turkey sandwich.
  5. Enjoy immediately.

Nutrition Information

Show Details
Serving 1g Calories 518kcal (26%) Carbohydrates 29g (10%) Protein 23g (46%) Fat 35g (54%) Saturated Fat 12g (60%) Polyunsaturated Fat 20g Cholesterol 172mg (57%) Sodium 1396mg (58%) Fiber 7g (28%) Sugar 4g (8%)

Nutrition Facts

Serving: 1sandwich

Amount Per Serving

Calories 518 kcal

% Daily Value*

Serving 1g
Calories 518kcal 26%
Carbohydrates 29g 10%
Protein 23g 46%
Fat 35g 54%
Saturated Fat 12g 60%
Polyunsaturated Fat 20g 118%
Cholesterol 172mg 57%
Sodium 1396mg 58%
Fiber 7g 28%
Sugar 4g 8%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

4.9

45 reviews
Excellent

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