Turkey Cranberry Grilled Cheese
User Reviews
5
3 reviews
Excellent
-
Prep Time
10 mins
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Cook Time
10 mins
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Total Time
20 mins
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Servings
4 servings
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Course
Main Course
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Cuisine
American
Turkey Cranberry Grilled Cheese
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Transform your leftovers into the easiest and most amazing post-Thanksgiving sandwich. It will be the BEST grilled cheese!
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Ingredients
- 8 lices sourdough bread
- 4 tablespoons Dijon mustard
- 8 ounces Monterey jack cheese sliced
- 12 ounces turkey sliced, roasted
- 8 tablespoons cranberry sauce
- 4 tablespoons butter at room temperature, unsalted
Instructions
- Heat a large skillet over medium heat.
- Spread 4 slices of bread with Dijon mustard. Layer with cheese, turkey and cranberry sauce; top with remaining bread.
- Spread outsides of sandwiches with butter, spreading butter all the way to to the edges of the bread.
- Place sandwiches in the skillet, pressing down lightly with the back of a spatula. Cover and cook until golden brown, about 2-3 minutes per side.
- Serve immediately.
Genuine Reviews
User Reviews
Overall Rating
5
3 reviews
Excellent
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