Turkey Pumpkin Chili

User Reviews

4.9

28 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    25 mins

  • Total Time

    30 mins

  • Servings

    6

  • Calories

    289 kcal

  • Course

    Main Course

  • Cuisine

    American

Turkey Pumpkin Chili

This 30-minute ground turkey pumpkin chili recipe is fast, healthy, and easy to make with pantry staples. It'll warm you right up and smells wonderful as it's simmering away!

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Ingredients

Servings
  • 1 tablespoon olive oil
  • 1/2 medium onion chopped
  • 3 cloves garlic minced
  • 1 pound ground turkey I used turkey thigh, lean
  • 1 small green bell pepper chopped
  • 1 (14 fluid ounce) diced tomatoes with juices, canned
  • 1 (14 fluid ounce) pumpkin puree canned
  • 1 (14 fluid ounce) White beans drained, canned, cannellini variety
  • 1 (14 fluid ounce) red kidney beans drained, can
  • 2 tablespoons chili powder
  • 1 teaspoon smoked paprika
  • 1 teaspoon cumin ground
  • 1/4 teaspoon oregano dried
  • 1/2 teaspoon cayenne pepper optional
  • 1 cup chicken broth
  • salt to taste
  • black pepper to taste
  • Mexican cheese blend garnish, optional
  • cilantro
  • sour cream
  • Greek yogurt
  • avocado

Instructions

  1. In a soup pot over medium-high heat, sauté the onion with the olive oil for 5 minutes.
  2. Add the garlic and ground turkey and continue cooking, breaking the meat up with your spoon, for another 5 minutes.
  3. To save time, during steps 1 and 2 I like to prep the other ingredients since you only need to stir periodically.
  4. Add the remaining ingredients to the pot and give it a good stir. Increase the heat to high, and just when it starts to boil, reduce the heat so it's simmering. Cook the chili for 10-15 minutes, stirring periodically.
  5. Serve as-is or with desired toppings.

Nutrition Information

Show Details
Calories 289kcal (14%) Carbohydrates 36g (12%) Protein 28g (56%) Fat 5g (8%) Saturated Fat 1g (5%) Cholesterol 42mg (14%) Sodium 498mg (21%) Potassium 1094mg (23%) Fiber 11g (44%) Sugar 6g (12%) Vitamin A 11461IU (229%) Vitamin C 23mg (26%) Calcium 127mg (13%) Iron 6mg (33%)

Nutrition Facts

Serving: 6Serving

Amount Per Serving

Calories 289 kcal

% Daily Value*

Calories 289kcal 14%
Carbohydrates 36g 12%
Protein 28g 56%
Fat 5g 8%
Saturated Fat 1g 5%
Cholesterol 42mg 14%
Sodium 498mg 21%
Potassium 1094mg 23%
Fiber 11g 44%
Sugar 6g 12%
Vitamin A 11461IU 229%
Vitamin C 23mg 26%
Calcium 127mg 13%
Iron 6mg 33%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

4.9

28 reviews
Excellent

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