Turkey White Bean Chili

User Reviews

4.7

30 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    35 mins

  • Total Time

    45 mins

  • Servings

    6

  • Calories

    387 kcal

  • Course

    Main Course

  • Cuisine

    American

Turkey White Bean Chili

This turkey white bean chili recipe is hearty, healthy, simple and quick to make, and packed with flavor. Makes great leftovers!

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Ingredients

Servings
  • 1 medium onion chopped
  • 1 tablespoon olive oil
  • 2 pounds ground turkey extra lean
  • 1 (28 fluid ounce) diced tomatoes with juices, canned
  • 2 tablespoons chili powder
  • 1 teaspoon cumin ground
  • 1 teaspoon smoked paprika
  • 1/4 teaspoon oregano dried
  • 4 cloves garlic minced
  • 2 (4 fluid ounce) cans green chilies diced
  • 2 (14 fluid ounce) cans cannellini beans drained, white kidney
  • 1/2 cup sour cream
  • salt to taste
  • black pepper to taste
  • shredded cheese optional toppings, etc
  • avocado
  • tortilla strips
  • cilantro
  • sour cream

Instructions

  1. Prep your ingredients. Add the oil and the onion to a pot over medium-high heat. Sauté the onion for 5 minutes.
  2. Add the turkey to the pot, and cook it until it turns white (about 5 mins), breaking it up with your spoon/stirring it periodically.
  3. Add the tomatoes and remaining ingredients except the sour cream and salt & pepper.
  4. Once the chili starts to bubble, reduce the heat so it's gently simmering. Let it cook for about 15-20 minutes, stirring it periodically.
  5. Stir in the sour cream and season with salt & pepper. Serve immediately as-is or with suggested toppings.

Notes

  • I used mild green chilis, but feel free to use hot ones instead. You could also add some cayenne pepper if you want to kick up the heat.
  • I found this chili to have plenty of liquid, but if you want a bit more, add in some chicken broth. 
  • Serves 6+ depending on how much you eat.
  • Nutritional information is provided as a courtesy only and should be construed as an estimate rather than a guarantee. Ingredients can vary and Salt & Lavender makes no guarantees to the accuracy of this information.

Nutrition Information

Show Details
Calories 387kcal (19%) Carbohydrates 32g (11%) Protein 45g (90%) Fat 10g (15%) Saturated Fat 3g (15%) Cholesterol 93mg (31%) Sodium 792mg (33%) Potassium 1166mg (25%) Fiber 11g (44%) Sugar 8g (16%) Vitamin A 1267IU (25%) Vitamin C 20mg (22%) Calcium 125mg (13%) Iron 5mg (28%)

Nutrition Facts

Serving: 6Serving

Amount Per Serving

Calories 387 kcal

% Daily Value*

Calories 387kcal 19%
Carbohydrates 32g 11%
Protein 45g 90%
Fat 10g 15%
Saturated Fat 3g 15%
Cholesterol 93mg 31%
Sodium 792mg 33%
Potassium 1166mg 25%
Fiber 11g 44%
Sugar 8g 16%
Vitamin A 1267IU 25%
Vitamin C 20mg 22%
Calcium 125mg 13%
Iron 5mg 28%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

4.7

30 reviews
Excellent

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