Turkish Seasoning Blend - Recipe
User Reviews
3.9
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Prep Time
5 mins
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Total Time
5 mins
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Servings
15 tbsps
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Calories
18 kcal
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Course
Condiments
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Cuisine
Turkish
Turkish Seasoning Blend - Recipe
Description
The Turkish Seasoning Blend recipe combines a carefully measured assortment of spices including paprika, garlic powder, dried cilantro, onion powder, and turmeric, as well as ground cumin, black pepper, smoked paprika, ground cinnamon, dried mint, salt, and sugar. These ingredients together provide a complexity of sweet, savory, earthy, and slightly smoky flavors.
Simply mixing all the dried herbs and spices thoroughly and storing them in an airtight jar makes a convenient and ready-to-use blend. It brings authentic Turkish flavor to dishes by layering aromatic and robust seasoning in a single mix.
The blend can be stored at room temperature for up to six months, retaining its potency to season a variety of recipes. Dried cilantro is an important note for this recipe, with availability differing by region.
Ingredients
- 4 tablespoon paprika
- 2 tablespoon garlic powder
- 2 tablespoon cilantro see note 1, dried
- 1 tablespoon salt
- 1 tablespoon dried mint
- 1 tablespoon sugar
- 1 tablespoon Turmeric
- 1 tablespoon onion powder
- ½ tablespoon cumin ground
- 2 teaspoon black pepper
- 1 teaspoon smoked paprika
- 1 teaspoon ground cinnamon
Instructions
- Combine all the herbs and spices into an airtight jar and shake to combine.
- Store in the pantry or storecupboard and use it within six months.
Notes
- Dried cilantro, also known as coriander leaf, is available in many grocery stores' herb and spice section and is key for this blend's flavor.
- Store the seasoning mix in an airtight container in a cool, dark place for up to six months to maintain freshness.
Nutrition Information
Show DetailsNutrition Facts
Serving: 15tbsps
Amount Per Serving
Calories 18 kcal
% Daily Value*
| Calories | 18kcal | 1% |
| Carbohydrates | 4g | 1% |
| Protein | 1g | 2% |
| Fat | 1g | 2% |
| Saturated Fat | 1g | 5% |
| Sodium | 469mg | 20% |
| Potassium | 94mg | 2% |
| Fiber | 1g | 4% |
| Sugar | 1g | 2% |
| Vitamin A | 1012IU | 20% |
| Vitamin C | 2mg | 2% |
| Calcium | 17mg | 2% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.