Valentine's Day Rice Krispie Treats
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Valentine's Day Rice Krispie Treats
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Whether you're entertaining or relaxing, this recipe hits the spot.
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Ingredients
- 4 tbsp butter
- 10 oz mini marshmallows 1 bag
- 6 cups of Rice Krispies
- Gel frosting
- Sprinkles
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Instructions
- Place the butter in a large saucepan over medium heat. Add several drops of red food coloring and stir occasionally until the butter completely melts.
- Add the mini marshmallows to the pot and cook, stirring constantly, until melted. Add more red food coloring until you reach your desired color.
- Once the marshmallows have completely melted, remove them from the heat, add the rice krispies, and stir until evenly coated with the melted marshmallows.
- Coat a large 9 x 13 baking dish with cooking spray then pour the mixture into the baking dish.
- Spray a piece of wax or parchment paper with cooking spray, then use the paper to mash the rice krispie treats down into the dish evenly.
- Let it cool for 5 minutes before using cooking cutters to cut into heart shapes. Decorate with gel frosting and sprinkles.
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