Vanilla Chai Baked Oatmeal
User Reviews
4.8
48 reviews
Excellent
Vanilla Chai Baked Oatmeal
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Loaded with spices, toasted pecans, sweet raisins & vanilla and sweetened with maple syrup, this Vanilla Chai Baked Oatmeal with steel cut oats is sure to change the way you feel about oatmeal!
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Ingredients
Porridge:
- 1 cup steel cut oats
- 2/3 cup pecans finely chopped, toasted
- 2 tablespoons maple syrup
- 2 teaspoons chai spice mix
- salt pinch
- ½ cup raisins optional
- 2 cups milk
- ½ cup cream or sub more milk instead
- 2 teaspoons vanilla
- 2 tablespoons butter melted
Cinnamon Sugar Topping:
- 2 tablespoons granulated sugar
- ¼ teaspoon cinnamon
Instructions
- Preheat oven to 350 degrees & grease a 9 or 10 inch round baking dish. I just used a deep dish pie plate.
- In a large bowl, combine steel cut oats, toasted pecans, maple syrup, spices, and raisins. Mix to combine. Pour in milk, cream, vanilla and melted butter & stir to combine. Pour mixture into prepared baking dish.
- Mix together cinnamon sugar mixture. Sprinkle evenly over the porridge mixture. Place dish in the center of your oven and bake for 55-60 minutes. The top will be golden brown and crispy.
- Remove from oven and distribute among bowls. Serve with your favourite toppings such as milk, cream, a drizzle of maple syrup, fresh fruit etc.
Notes
- * Note: you could substitute rolled oats, but just make sure you cut down your baking time to about 30-40 minutes as it will cook much faster
Nutrition Information
Show Details
Serving
519g
Calories
223kcal
(11%)
Carbohydrates
53g
(18%)
Protein
10g
(20%)
Fat
31g
(48%)
Nutrition Facts
Serving: 4servings
Amount Per Serving
Calories 223 kcal
% Daily Value*
| Serving | 519g | |
| Calories | 223kcal | 11% |
| Carbohydrates | 53g | 18% |
| Protein | 10g | 20% |
| Fat | 31g | 48% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.8
48 reviews
Excellent
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