Vanilla Ice Cream with Ginger Syrup and Curry Powder
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1 serving
Vanilla Ice Cream with Ginger Syrup and Curry Powder
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A versatile and tasty recipe that’s quick to prepare and easy to enjoy.
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Ingredients
- vanilla ice cream
- ginger syrup
- curry powder
Instructions
- Place several scoops of vanilla ice cream in a bowl. Pour over ginger syrup. You'll want about 1 to 2 tablespoon depending on how many scoops you're going to eat. Finish with a sprinkling of curry powder.
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