Vanilla Pound Cake
User Reviews
4.7
132 reviews
Excellent
Vanilla Pound Cake
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Vanilla Pound Cake is a classic recipe that's sweet, dense, and incredibly EASY to make with simple ingredients and bakes in only 60 minutes!
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Ingredients
- 12 tablespoons unsalted butter
- 1 cup sugar
- 1 tablespoon vanilla
- 4 large eggs
- 1/4 cup whole milk
- 2 cups flour
- 1 teaspoon baking powder
- 1/4 teaspoon salt
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Instructions
- Preheat the oven to 350 degrees and flour and butter an 8x4 inch loaf pan.
- To a stand mixer add the butter and sugar on high speed and beat until light and fluffy, about 2-3 minutes.
- On medium speed add in the vanilla and the eggs one at a time, then the milk until fully combined.
- Add in the flour, baking powder and salt until just combined then pour into the loaf pan and bake for 60 minutes.
Notes
- Note: click on times in the instructions to start a kitchen timer while cooking.
Nutrition Information
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Calories
268kcal
(13%)
Carbohydrates
33g
(11%)
Protein
4g
(8%)
Fat
13g
(20%)
Saturated Fat
7g
(35%)
Cholesterol
85mg
(28%)
Sodium
73mg
(3%)
Potassium
86mg
(2%)
Sugar
17g
(34%)
Vitamin A
435IU
(9%)
Calcium
35mg
(4%)
Iron
1.2mg
(7%)
Nutrition Facts
Serving: 12servings
Amount Per Serving
Calories 268 kcal
% Daily Value*
| Calories | 268kcal | 13% |
| Carbohydrates | 33g | 11% |
| Protein | 4g | 8% |
| Fat | 13g | 20% |
| Saturated Fat | 7g | 35% |
| Cholesterol | 85mg | 28% |
| Sodium | 73mg | 3% |
| Potassium | 86mg | 2% |
| Sugar | 17g | 34% |
| Vitamin A | 435IU | 9% |
| Calcium | 35mg | 4% |
| Iron | 1.2mg | 7% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.7
132 reviews
Excellent
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