Vanilla Ricotta Banana Toast with Pistachios

User Reviews

5

2 reviews
Excellent

Vanilla Ricotta Banana Toast with Pistachios

Balanced, flavorful, and enjoyable—this recipe has it all.

I Made This!

Be the first!

Save this

1 person saved this

Ingredients

Servings
  • 4 lices bread toasted
  • ½ cup ricotta cheese
  • 2 teaspoons  vanilla bean paste
  • ¼ cup honey
  • 1 banana very thinly sliced
  • ½ cup  pistachio chopped
  • 2 tablespoons hemp hearts

Instructions

  1. Add the ricotta and 1 teaspoon vanilla paste to a food processor and blend until it’s smooth and creamy. Add the honey to a jar or bowl and stir in the remaining teaspoon of vanilla paste.
  2. Spread the ricotta on the toast, add a few banana slices and drizzle it with the honey. Top it with the pistachios and serve immediately. So easy!
Genuine Reviews

User Reviews

Overall Rating

5

2 reviews
Excellent

Write a Review

Drag & drop files here or click to upload
Other Recipes

You'll Also Love

Loaded Mashed Potatoes

American
5.0 (33 reviews)

Easy Baked Sweet Potatoes

American
5.0 (15 reviews)

Creamy Chicken Pasta Salad

American
5.0 (12 reviews)

Candied Yams

American
5.0 (21 reviews)

Buffalo Wings

American
5.0 (63 reviews)

Broccoli Casserole

American
5.0 (36 reviews)

Crab Cake Sandwich

American
5.0 (15 reviews)

S'mores Bars

American
5.0 (21 reviews)

Vegetable Beef Stew

American
5.0 (30 reviews)

Cajun Roasted Turkey

American
5.0 (39 reviews)

Oven Baked Chicken and Rice

American
5.0 (27 reviews)

BBQ Beef Sloppy Joes

American
5.0 (30 reviews)