Vanilla Sweet Cream Cold Foam
User Reviews
5
Vanilla Sweet Cream Cold Foam
Description
The Vanilla Sweet Cream Cold Foam is crafted by combining cold heavy whipping cream with whole milk, sweet vanilla syrup, and vanilla extract. Using a hand-held milk frother, the mixture is whipped just enough to aerate it, creating a light and airy cold foam. This froth maintains a creamy texture and delicate vanilla taste that pairs well with cold brew coffee or espresso. It is designed to float over iced coffee, adding a velvety mouthfeel and gentle sweetness.
The cream and milk proportions strike a balance between richness and lightness, while the vanilla elements provide aroma and flavor. Care is taken not to overwhip to prevent it from becoming heavy or turning into butter. This cold foam offers an easy way to enhance the texture and flavor of iced coffee drinks at home.
Ingredients
- 30 ml heavy whipping cream 36% milkfat, cold
- 15 ml milk whole
- 1 teaspoon vanilla simple syrup
- 1 teaspoon vanilla extract
Instructions
For key visual process steps, refer to the body of the blog post.
- Pour heavy cream into a tall jar (a mason jar works best here).
- Add in the whole milk, vanilla syrup and vanilla extract.
- Use a hand-held milk frother to whip the mixture until lightly aerated and foamy. Be careful not to overwhip.
- Add to your favorite cold brew coffee or espresso-based drink.
Nutrition Information
Show DetailsNutrition Facts
Serving: 1Serving
Amount Per Serving
Calories 143 kcal
% Daily Value*
| Calories | 143kcal | 7% |
| Carbohydrates | 7g | 2% |
| Protein | 1g | 2% |
| Fat | 11g | 17% |
| Saturated Fat | 7g | 35% |
| Polyunsaturated Fat | 0.5g | 3% |
| Monounsaturated Fat | 3g | 15% |
| Cholesterol | 36mg | 12% |
| Sodium | 19mg | 1% |
| Potassium | 62mg | 1% |
| Sugar | 7g | 14% |
| Vitamin A | 469IU | 9% |
| Vitamin C | 0.2mg | 0% |
| Calcium | 40mg | 4% |
| Iron | 0.3mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.