Vatapa with Mussels

User Reviews

5

3 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    42 mins

  • Total Time

    47 mins

  • Servings

    6

  • Calories

    307 kcal

  • Cuisine

    American

Vatapa with Mussels

From ingredients to enjoyment, this recipe makes it easy to create something wonderful.

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Ingredients

Servings
  • 2 Tablespoon olive oil
  • 1 onion chopped
  • 1 Tablespoon brown sugar
  • 1 teaspoon salt
  • 3 garlic minced, cloves
  • 1 serrano chili chopped
  • 1 can fire roasted tomatoes
  • 1 bottle beer
  • 2 c. fish stock
  • 1 can coconut milk
  • 2 lbs mussels
  • 1/4 cup cilantro fresh
  • 1 Tablespoon lime juice
  • cashews chopped
  • 1 lime cut into wedges

Instructions

  1. Heat oil in large soup pan over medium heat.
  2. Add onion, sugar and salt and cook for 5 minutes.
  3. Add garlic and serrano chili and saute for 1 minute.
  4. Mix in tomatoes, beer and fish stock. Bring to a boil and them simmer at reduced heat for 15 minutes.
  5. Stir in coconut milk and bring to a boil again. Reduce heat and simmer for a another 15 minutes.
  6. Wash and de-beard the mussels.
  7. Add the mussels to the pan, cover and raise the heat to medium high. Cook for 5 minutes, or until the mussels all open.
  8. Add the lime juice, and sprinkle with cashews and cilantro.

Nutrition Information

Show Details
Calories 307kcal (15%) Carbohydrates 16g (5%) Protein 13g (26%) Fat 21g (32%) Saturated Fat 13g (65%) Polyunsaturated Fat 1g (6%) Monounsaturated Fat 4g (20%) Cholesterol 22mg (7%) Sodium 977mg (41%) Potassium 526mg (11%) Fiber 1g (4%) Sugar 5g (10%) Vitamin A 462IU (9%) Vitamin C 14mg (16%) Calcium 91mg (9%) Iron 6mg (33%)

Nutrition Facts

Serving: 6Serving

Amount Per Serving

Calories 307 kcal

% Daily Value*

Calories 307kcal 15%
Carbohydrates 16g 5%
Protein 13g 26%
Fat 21g 32%
Saturated Fat 13g 65%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 4g 20%
Cholesterol 22mg 7%
Sodium 977mg 41%
Potassium 526mg 11%
Fiber 1g 4%
Sugar 5g 10%
Vitamin A 462IU 9%
Vitamin C 14mg 16%
Calcium 91mg 9%
Iron 6mg 33%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5

3 reviews
Excellent

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