Vegan Carrot Bacon

Name: Vegan Carrot Bacon
Prep time: 15 min
Cook time: 10 min
Total time: 15 min
Yield: 2 servings
Ingredients: 2 cups carrots; 3 tbsp soy sauce; 2 tbsp olive oil; ½ tbsp maple syrup; ¼ tsp paprika; ½ tbsp garlic powder; 2-3 drops liquid smoke

User Reviews

5.0

3 reviews

Excellent

Prep Time
15 mins
Cook Time
15 mins
Total Time
15 mins
Servings
2 servings
Calories
209 kcal
Course
Side Dish
Cuisine
Vegan

Vegan Carrot Bacon

Opal Moore

Report

Garlicky, smoky, and so simple to make - vegan carrot bacon is an addictive, delicious snack that is packed with flavor!

Share:

I Made This!

Be the first!

Print

8 people printed this

Save this

Be the first!

Ingredients

Servings

2 cups carrots thinly sliced
3 tbsp soy sauce swap for coconut aminos for keto
2 tbsp olive oil
½ tbsp maple syrup omit for keto
¼ tsp paprika
½ tbsp garlic powder
2-3 drops liquid smoke

Add to Shopping List

Instructions

Preheat oven to 400ºF. Grab your carrots and start thinly slicing them.
Add sliced carrots to a mixing bowl, then add the soy sauce, olive oil, maple syrup, paprika, garlic powder, and liquid smoke. Let marinate for 15 minutes.
Line a baking sheet with parchment paper and then place carrots on the sheet.
Bake for 8-12 minutes, depending on how thick the carrots are.
Let cool for about 5 minutes then enjoy!

Equipments used:

Nutrition Information

Show Details

Serving 1g Calories 209kcal (10%) Carbohydrates 19g (6%) Protein 4g (8%) Fat 14g (22%) Saturated Fat 2g (10%) Polyunsaturated Fat 12g Sodium 1423mg (59%) Fiber 5g (20%) Sugar 9g (18%)