Crispy Roasted Chili White Beans

Name: Crispy Roasted Chili White Beans
Prep time: 5 min
Cook time: 20 min
Yield: 2 people
Ingredients: 2 tbsp Fly by Jing Sichuan Chili Crisp; 1 can White beans; 1 tbsp olive oil; 1 tsp celtic sea salt

User Reviews

5.0

9 reviews

Excellent

Prep Time
5 mins
Cook Time
5 mins
Servings
2 people
Calories
326 kcal
Course
Side Dish, Snacks
Cuisine
American, Vegan

Crispy Roasted Chili White Beans

Nancy Price

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Crunchy, creamy, spicy, salty roasted white beans that are a healthy, savory snack!

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Ingredients

Servings

2 tbsp Fly by Jing Sichuan Chili Crisp
1 can White beans drained and rinsed
1 tbsp olive oil
1 tsp celtic sea salt

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Instructions

Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper for easy cleanup.
In a bowl, toss the drained and rinsed white beans with olive oil, ensuring they’re evenly coated.
Sprinkle the beans with the Celtic sea salt and stir to coat the beans evenly with salt.
Spread the beans in a single layer on the prepared baking sheet.
Roast in the preheated oven for 20-25 minutes, shaking the pan halfway through to ensure even crisping. The beans should turn golden brown and crispy.
Remove the beans from the oven and toss them in the Chili Crisp while they’re still warm. Stir well so the beans are fully coated with the chili crisp’s spicy, flavorful oil.
Transfer the crispy roasted beans to a serving bowl and enjoy as a snack or as part of a tapas-style meal.

Equipments used:

Nutrition Information

Show Details

Calories 326kcal (16%) Carbohydrates 50g (17%) Protein 16g (32%) Fat 8g (12%) Saturated Fat 1g (5%) Polyunsaturated Fat 1g Monounsaturated Fat 5g Sodium 1375mg (57%) Potassium 1052mg (30%) Fiber 11g (44%) Sugar 3g (6%) Vitamin A 102IU (2%) Vitamin C 2mg (2%) Calcium 164mg (16%) Iron 7mg (39%)

Nutrition Facts

Serving: 2people

Amount Per Serving

Calories 326 kcal

% Daily Value*

Calories	326kcal	16%
Carbohydrates	50g	17%
Protein	16g	32%
Fat	8g	12%
Saturated Fat	1g	5%
Polyunsaturated Fat	1g	6%
Monounsaturated Fat	5g	25%
Sodium	1375mg	57%
Potassium	1052mg	22%
Fiber	11g	44%
Sugar	3g	6%
Vitamin A	102IU	2%
Vitamin C	2mg	2%
Calcium	164mg	16%
Iron	7mg	39%