Vegan Corned Beef Reuben Sandwich with Russian Dressing
User Reviews
4.3
33 reviews
Good
-
Prep Time
20 mins
-
Cook Time
1 hr
-
Total Time
20 mins
-
Servings
1 Serving
-
Calories
378 kcal
-
Course
Main Course
Vegan Corned Beef Reuben Sandwich with Russian Dressing
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This easy and flavorful sandwich is made with our homemade seitan corned beef and Russian dressing, as well as sauerkraut and vegan cheese.
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Ingredients
Vegan Corned Beef
Russian Dressing
- ¼ cup Vegan mayo just mayo
- 2 teaspoon ketchup
- 2 teaspoon horseradish sauce
- ½ teaspoon vegan Worcestershire
- salt and pepper to taste
For the Sandwich
- vegan butter
- rye bread
- Sauerkraut
- Vegan swiss cheese or a white cheese
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Instructions
Click for the Seitan Corned Beef Recipe
FOR THE RUSSIAN DRESSING
- In a small bowl, whisk the ¼ cup vegan mayonnaise, 2 teaspoon ketchup, 2 teaspoon horseradish sauce, ½ teaspoon vegan Worcestershire sauce, and salt and pepper to taste until well combined. Taste and add more of any one ingredient to suit your taste.
TO MAKE THE REUBEN SANDWICH
- Butter the bottom piece of both slices of bread and cover one (butter side down) with as much corned beef as you like. Put the slice of cheese over the corned beef, then the sauerkraut (as much as you like) on top of the cheese, and finally, dress the top piece of bread with as much Russian dressing as you like and put it on top of the sandwich (butter side up).
- Heat a skillet on medium heat and carefully set the sandwich in the pan and cover with a lid. Cook for approximately 2 minutes, or until the buttered bread is nicely browned. Remove the lid and carefully flip the sandwiches and cover and cook for another 2 minutes, or until the cheese is melty (See Note) and the bread is nicely browned. Add more butter to the pan if necessary.
Notes
- NUTRITION DISCLAIMER
- The brand of cheese you use can vary in melting times. If the cheese doesn’t melt the way you want it too, place the sandwich on a baking pan and in a 350°F (176°C) oven for a few minutes until it melts, or microwave it.
Nutrition Information
Show Details
Serving
12oz
Calories
378kcal
(19%)
Carbohydrates
8g
(3%)
Protein
1g
(2%)
Fat
36g
(55%)
Saturated Fat
4g
(20%)
Sodium
482mg
(20%)
Potassium
80mg
(2%)
Fiber
1g
(4%)
Sugar
3g
(6%)
Vitamin A
54IU
(1%)
Vitamin C
3mg
(3%)
Calcium
10mg
(1%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 1Serving
Amount Per Serving
Calories 378 kcal
% Daily Value*
| Serving | 12oz | |
| Calories | 378kcal | 19% |
| Carbohydrates | 8g | 3% |
| Protein | 1g | 2% |
| Fat | 36g | 55% |
| Saturated Fat | 4g | 20% |
| Sodium | 482mg | 20% |
| Potassium | 80mg | 2% |
| Fiber | 1g | 4% |
| Sugar | 3g | 6% |
| Vitamin A | 54IU | 1% |
| Vitamin C | 3mg | 3% |
| Calcium | 10mg | 1% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.3
33 reviews
Good
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