The Ultimate Corned Beef Bagel Sandwich

Name: The Ultimate Corned Beef Bagel Sandwich
Prep time: 5 min
Cook time: 5 min
Yield: 1 sandwich
Ingredients: 1 bagel; leftover corned beef; 1 or 2 slices of cheese; 1/2 tbsp. butter; sliced yellow onion; 4 or 5 pickle chips; mayo; Dijon mustard

User Reviews

5.0

3 reviews

Excellent

Prep Time
5 mins
Cook Time
5 mins
Servings
1 sandwich
Course
Main Course
Cuisine
American

The Ultimate Corned Beef Bagel Sandwich

Iris Warren

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The Ultimate Corned Beef Bagel Sandwich – Sautéed onions, pan-fried corned beef slices, melted cheese, and garlicky dill pickles all layered between a toasted Everything bagel with a creamy mustard spread. Leftover corned beef never tasted so good!

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Ingredients

Servings

1 bagel Everything bagel is my favorite for this
leftover corned beef sliced
1 or 2 slices of cheese
1/2 tbsp. butter
sliced yellow onion as much as you desire
4 or 5 pickle chips
mayo
Dijon mustard

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Instructions

Sear your sliced corned beef in a hot skillet to kind of crisp up the exterior - it adds a fantastic flavor and texture! Scoot that to one side of the skillet and sauté the onion on the other side of the pan. When the onion has softened, top the corned beef with your favorite sliced cheese. I love pepper jack! Let the cheese melt by covering your skillet with a lid or by placing a baking sheet over it until the cheese is all deliciously melty.
Next, toast your bagel, then spread a little mayo and Dijon mustard on both sides of the bagel. Place pickle slices on the bottom half of the bagel. Take a large spatula and carefully lift the cheesy corned beef out of the pan on onto your bagel bottom. Top the corned beef with the sautéed onions. Cut the sandwich in half or eat whole. Enjoy!