Vegan Pumpkin Snickerdoodles
User Reviews
5.0
3 reviews
Excellent
-
Prep Time
10 mins
-
Cook Time
10 mins
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Total Time
25 mins
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Servings
10
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Calories
103 kcal
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Course
Baked Goods
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Cuisine
American
Vegan Pumpkin Snickerdoodles
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These Vegan Pumpkin Snickerdoodles are packed with pumpkin pie spice, pumpkin caramel and coated in cinnamon sugar.
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Ingredients
- 1 cup spelt flour or other flour for gf, use a gluten-free flour blend
- 1 Tbsp cornstarch or other starch
- 1/8 tsp salt
- 1 tsp pumpkin pie spice or 1/2 tsp cinnamon
- 1/2 tsp baking powder
- 1/4 tsp baking soda
- 1/2 cup spiced pumpkin caramel
- 1 Tbsp oil
- 1 tsp vanilla extract
- 1 Tbsp or more coconut sugar or other sugar optional
To Coat
- 2 Tbsp granulated sugar
- 1 tsp ground cinnamon
Instructions
Method
- In a bowl, mix the dry ingredients, flours, starch, salt, spices, baking powder and baking soda. Mix well.
- Add the pumpkin caramel, oil and vanilla extract and mix to form a soft dough. Add a tsp or so non dairy milk if the mixture is too dry, or add a few Tbsp more flour if the mixture is sticky. Taste the dough and add a Tbsp or more sugar if needed.
- Divide the dough into equal portions and roll them into balls. In a bowl, mix cinnamon and sugar. Roll each balls in the cinnamon sugar. Place on parchment lined sheet. Press with a fork to flatten. Chill for 10 minutes(optional)
- Bake at pre-heated 350 degrees F / 180ºc for 11 to 12 minutes.
Notes
- Note: The pumpkin caramel helps the pumpkin lose some of the extra moisture. If you use direct pumpkin, the cookies will be very soft.
- Nutritional values based on one serving
Nutrition Information
Show Details
Calories
103kcal
(5%)
Carbohydrates
19g
(6%)
Protein
1g
(2%)
Fat
1g
(2%)
Sodium
66mg
(3%)
Potassium
25mg
(1%)
Fiber
1g
(4%)
Sugar
8g
(16%)
Calcium
15mg
(2%)
Iron
0.6mg
(3%)
Nutrition Facts
Serving: 10Serving
Amount Per Serving
Calories 103 kcal
% Daily Value*
| Calories | 103kcal | 5% |
| Carbohydrates | 19g | 6% |
| Protein | 1g | 2% |
| Fat | 1g | 2% |
| Sodium | 66mg | 3% |
| Potassium | 25mg | 1% |
| Fiber | 1g | 4% |
| Sugar | 8g | 16% |
| Calcium | 15mg | 2% |
| Iron | 0.6mg | 3% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
3 reviews
Excellent
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