Vegan Smashed White Bean Quesadillas

User Reviews

5

3 reviews
Excellent

Vegan Smashed White Bean Quesadillas

There's no actual queso in these dairy-free quesadillas, but with spicy white beans, creamy avocado slices, and fresh cilantro, you're not likely to miss it!

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Ingredients

Servings
  • 1 cannellini beans 15-ounce can, drained and rinsed
  • 1 tablespoon cayenne pepper hot sauce or more, for extra heat
  • ½ teaspoon cumin ground
  • salt to taste
  • black pepper to taste
  • 2 medium 8-inch flour tortillas
  • ½ avocado sliced, ripe
  • ¼ cup red onion about ¼ of a medium onion, diced
  • ¼ cup diced tomato about 1 small Roma tomato
  • 2 tablespoons cilantro fresh
  • olive oil for grilling, or vegetable oil
  • salsa for serving, or additional hot sauce

Instructions

  1. Place cannellini beans into a medium bowl and mash with a fork or potato masher, leaving the mixture as chunky as you like. Stir in hot sauce and cumin, then season with salt and pepper to taste.
  2. Divide bean mixture among tortillas, spreading in an even layer over each. Divide avocado slices over half of each tortilla, then sprinkle with tomato, onion, cilantro, and optionally a bit more hot sauce, salt and pepper. Fold tortillas closed.
  3. Lightly oil the bottom of a large skillet and place over medium heat. Arrange quesadillas in the skillet, and if your skillet has a lid, use it to cover them, as this will help the fillings get nice and warm. Cook until crisp and lightly browned on bottoms, about 4 minutes. Gently flip and cook about 4 minutes more, until browned on opposite sides.
  4. Remove quesadillas from the skillet and slice, if desired. Serve with salsa, hot sauce, or your favorite quesadilla toppings.

Notes

  • These work great as a make-ahead meal. Prep and stuff the quesadillas in advance, wrap in plastic and refrigerate, then grill them right before serving.

Nutrition Information

Show Details
Calories 100kcal (5%) Carbohydrates 9g (3%) Protein 2g (4%) Fat 8g (12%) Saturated Fat 1g (5%) Polyunsaturated Fat 1g (6%) Monounsaturated Fat 5g (25%) Sodium 180mg (8%) Potassium 353mg (8%) Fiber 4g (16%) Sugar 2g (4%) Vitamin A 153IU (3%) Vitamin C 14mg (16%) Calcium 26mg (3%) Iron 1mg (6%)

Nutrition Facts

Serving: 2servings

Amount Per Serving

Calories 100 kcal

% Daily Value*

Calories 100kcal 5%
Carbohydrates 9g 3%
Protein 2g 4%
Fat 8g 12%
Saturated Fat 1g 5%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 5g 25%
Sodium 180mg 8%
Potassium 353mg 8%
Fiber 4g 16%
Sugar 2g 4%
Vitamin A 153IU 3%
Vitamin C 14mg 16%
Calcium 26mg 3%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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5

3 reviews
Excellent

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