Vegan Teriyaki Sauce (Oil-Free!)
User Reviews
4.9
27 reviews
Excellent
-
Prep Time
5 mins
-
Cook Time
10 mins
-
Total Time
15 mins
-
Servings
4 (1/4-cup servings)
-
Calories
62 kcal
-
Course
Condiments
-
Cuisine
Vegan, gluten-free
Vegan Teriyaki Sauce (Oil-Free!)
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An easy, flavorful Teriyaki Sauce with fresh garlic and ginger! It's sticky, sweet, savory, and so delicious. Enjoy it on noodles, rice, tofu, veggies, stir-fry, and more.
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Ingredients
- 1/3 cup vegetable broth (or water)
- 1/4 cup tamari
- 3 Tbsp. pure maple syrup
- 1 Tbsp. rice vinegar
- 2 cloves garlic minced
- 2 tsp. ginger, freshly grated
- 1 Tbsp. cornstarch (+ 2 Tbsp. cold water)
- sesame seeds optional, 1/2 tsp
Instructions
- Place all ingredients (except cornstarch and water) in a small saucepan over medium heat. Heat for about 5-6 minutes or until lightly simmering.
- Meanwhile, make cornstarch slurry: In a small bowl, combine 1 Tbsp. cornstarch with 2 Tbsp. cold water. Whisk well to combine.
- Reduce heat to medium-low and add cornstarch slurry. Whisk for 1-2 minutes until slightly thickened. Stir in sesame seeds if desired.
- Remove from heat and use immediately over tofu, stir-fry, noodles, etc. Or let it cool and store in a sealed container in the fridge for about 1 week.
Notes
- Yield: Recipe makes about 1 cup sauce.
- Recipe originally published September 2018. Updated May 2023.
Nutrition Information
Show Details
Calories
62kcal
(3%)
Carbohydrates
14g
(5%)
Protein
2g
(4%)
Fat
0.03g
(0%)
Saturated Fat
0.01g
(0%)
Polyunsaturated Fat
0.01g
(0%)
Monounsaturated Fat
0.01g
(0%)
Potassium
75mg
(2%)
Fiber
0.2g
(1%)
Sugar
9g
(18%)
Vitamin A
42IU
(1%)
Vitamin C
1mg
(1%)
Calcium
22mg
(2%)
Iron
0.4mg
(2%)
Nutrition Facts
Serving: 4(1/4-cup servings)
Amount Per Serving
Calories 62 kcal
% Daily Value*
| Calories | 62kcal | 3% |
| Carbohydrates | 14g | 5% |
| Protein | 2g | 4% |
| Fat | 0.03g | 0% |
| Saturated Fat | 0.01g | 0% |
| Polyunsaturated Fat | 0.01g | 0% |
| Monounsaturated Fat | 0.01g | 0% |
| Potassium | 75mg | 2% |
| Fiber | 0.2g | 1% |
| Sugar | 9g | 18% |
| Vitamin A | 42IU | 1% |
| Vitamin C | 1mg | 1% |
| Calcium | 22mg | 2% |
| Iron | 0.4mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.9
27 reviews
Excellent
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