Vegetarian Antipasto Hummus Platter

User Reviews

5.0

15 reviews
Excellent
  • Prep Time

    5 mins

  • Total Time

    5 mins

  • Servings

    4 to 6 Servings

  • Calories

    118 kcal

  • Course

    Appetizer, Drinks

  • Cuisine

    Italian

Vegetarian Antipasto Hummus Platter

Sometimes the simplest ideas are the best! This Vegetarian Antipasto Hummus Platter is perfect for snacking pre-dinner.

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Ingredients

Servings
  • 1 10 ounces container Sabra hummus (any flavor)
  • roasted red peppers sliced
  • marinated artichoke hearts
  • kalamata olives
  • peppadew peppers
  • roasted garlic
  • Roasted Tomatoes
  • Pita chips pita wedges or vegetables for dipping
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Instructions

  1. Scoop the hummus onto a platter and arrange the remaining ingredients around the platter.
  2. Serve with pita chips, pita wedges or vegetables. For gluten free option, use raw vegetables or gluten free chips or crackers.

Nutrition Information

Show Details
Calories 118kcal (6%) Carbohydrates 10g (3%) Protein 6g (12%) Fat 7g (11%) Saturated Fat 1g (5%) Sodium 269mg (11%) Potassium 162mg (5%) Fiber 4g (16%) Vitamin A 20IU (0%) Calcium 27mg (3%) Iron 1.7mg (9%)

Nutrition Facts

Serving: 4to 6 Servings

Amount Per Serving

Calories 118 kcal

% Daily Value*

Calories 118kcal 6%
Carbohydrates 10g 3%
Protein 6g 12%
Fat 7g 11%
Saturated Fat 1g 5%
Sodium 269mg 11%
Potassium 162mg 3%
Fiber 4g 16%
Vitamin A 20IU 0%
Calcium 27mg 3%
Iron 1.7mg 9%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

5.0

15 reviews
Excellent

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