Veggie Cups Appetizer

User Reviews

5

6 reviews
Excellent
  • Prep Time

    15 mins

  • Total Time

    15 mins

  • Servings

    8

  • Calories

    39 kcal

  • Course

    Appetizer

  • Cuisine

    American

Veggie Cups Appetizer

Quick and Easy Veggie Cup Appetizers - filled with dressing and veggies, this mess-free snack is great for so many occasions.

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Ingredients

Servings
  • 4 carrot peeled and slced
  • 2 bell pepper red
  • 2 yellow bell pepper
  • 2 cups cherry tomato
  • 4 celery sticks
  • Marzetti dressing

Instructions

  1. Chop up your veggies (all your favorites including peppers, carrots, celery sticks).
  2. Add your dressing/dip to the bottom.
  3. Add your veggies including some cherry tomatoes on a skewer. Refrigerate until ready to serve.

Nutrition Information

Show Details
Calories 39kcal (2%) Carbohydrates 8g (3%) Protein 1g (2%) Sodium 42mg (2%) Potassium 356mg (8%) Fiber 2g (8%) Sugar 3g (6%) Vitamin A 6360IU (127%) Vitamin C 103.5mg (115%) Calcium 28mg (3%) Iron 0.6mg (3%)

Nutrition Facts

Serving: 8Serving

Amount Per Serving

Calories 39 kcal

% Daily Value*

Calories 39kcal 2%
Carbohydrates 8g 3%
Protein 1g 2%
Sodium 42mg 2%
Potassium 356mg 8%
Fiber 2g 8%
Sugar 3g 6%
Vitamin A 6360IU 127%
Vitamin C 103.5mg 115%
Calcium 28mg 3%
Iron 0.6mg 3%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

5

6 reviews
Excellent

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