Veggie Tortilla Roll Ups

User Reviews

5

2 reviews
Excellent
  • Prep Time

    10 mins

  • Total Time

    10 mins

  • Servings

    20 bite-sized

  • Calories

    35 kcal

  • Course

    Appetizer

  • Cuisine

    American

Veggie Tortilla Roll Ups

These tortilla roll-ups are loaded with creamy dill dip and lots of crunchy, fresh veggies. These little tortilla pinwheels make a great light lunch, healthy snack, or grab and go appetizer.

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Ingredients

Servings
  • 4 inch flour tortillas soft
  • 1/4 cup Dill dip or any other flavor you prefer, Marzetti brand
  • 1/4 cup baby spinach
  • 1/4 cup carrot shredded
  • 2 small Roma tomato
  • 1 small yellow bell pepper

Instructions

  1. Chop the baby spinach into small pieces. Dice the tomatoes and pepper. Set aside.
  2. Spread each tortilla with one tablespoon of dip.
  3. Sprinkle the spinach, carrots, tomatoes, and pepper evenly between each tortilla.
  4. Roll the tortillas up tightly. Slice into one inch pieces.
  5. Secure with a toothpick and serve.

Nutrition Information

Show Details
Calories 35kcal (2%) Carbohydrates 5g (2%) Fat 1g (2%) Sodium 86mg (4%) Potassium 22mg (0%) Vitamin A 310IU (6%) Vitamin C 0.3mg (0%) Calcium 15mg (2%) Iron 0.3mg (2%)

Nutrition Facts

Serving: 20bite-sized

Amount Per Serving

Calories 35 kcal

% Daily Value*

Calories 35kcal 2%
Carbohydrates 5g 2%
Fat 1g 2%
Sodium 86mg 4%
Potassium 22mg 0%
Vitamin A 310IU 6%
Vitamin C 0.3mg 0%
Calcium 15mg 2%
Iron 0.3mg 2%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

5

2 reviews
Excellent

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