Velveeta Cheesy Potatoes
User Reviews
4.5
129 reviews
Excellent
Velveeta Cheesy Potatoes
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Oven Baked Velveeta Cheesy Potatoes casserole is a side dish that the family will love! Two types of cheese made this the creamiest, cheesiest potatoes ever.
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Ingredients
- 13-14 medium red potatoes
- 1 medium yellow onion (chopped)
- 1 lice white bread (cubed)
- 16 ounces Velveeta cheese (cubed)
- ¾ cup salted butter (melted) 6 ounces
- ½ cup whole milk 4 ounces
- ½ teaspoon salt (to taste) 2 grams
- ½ teaspoon ground black pepper 2 grams
- ¾ cup shredded cheddar cheese 3 ounces
Instructions
- Wash and peel the potatoes. Cut them into ¾” cubes. 13-14 medium red potatoes
- Fill a large saucepan with water and set to medium high heat so that the water boils. Add the potatoes to the hot water and cook until the potatoes are slightly softened. Drain the potatoes and set aside.
- Preheat the oven to 350º Fahrenheit. Spray a 9x13 baking pan or 3 quart casserole dish with cooking spray.
- Spread the potatoes to the prepared dish.
- Add the chopped onion, bread cubes, Velveeta, melted butter and milk. Stir well. 1 medium yellow onion, 1 slice white bread, 16 ounces velveeta cheese, ¾ cup salted butter, ½ cup whole milk
- Sprinkle the salt and pepper over the top, along with the shredded cheese. ½ teaspoon salt, ½ teaspoon ground black pepper, ¾ cup shredded cheddar cheese
- Bake in the preheated oven for 25-30 minutes or until bubbly and heated through.
Notes
- The calories shown are based on the recipe serving 10, with 1 serving being 1/10 of the potatoes. Since different brands of ingredients have different nutritional information, the calories shown are just an estimate. **We are not dietitians and recommend you seek a nutritionist for exact nutritional information.**
- For a fun twist, top with bacon, sour cream and chives.
Nutrition Information
Show Details
Calories
277kcal
(14%)
Carbohydrates
8g
(3%)
Protein
11g
(22%)
Fat
21g
(32%)
Saturated Fat
14g
(70%)
Cholesterol
65mg
(22%)
Sodium
1030mg
(43%)
Potassium
212mg
(6%)
Sugar
5g
(10%)
Vitamin A
975IU
(20%)
Vitamin C
0.9mg
(1%)
Calcium
346mg
(35%)
Iron
0.2mg
(1%)
Nutrition Facts
Serving: 10Serving
Amount Per Serving
Calories 277 kcal
% Daily Value*
| Calories | 277kcal | 14% |
| Carbohydrates | 8g | 3% |
| Protein | 11g | 22% |
| Fat | 21g | 32% |
| Saturated Fat | 14g | 70% |
| Cholesterol | 65mg | 22% |
| Sodium | 1030mg | 43% |
| Potassium | 212mg | 5% |
| Sugar | 5g | 10% |
| Vitamin A | 975IU | 20% |
| Vitamin C | 0.9mg | 1% |
| Calcium | 346mg | 35% |
| Iron | 0.2mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.5
129 reviews
Excellent
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