Velveeta chili cheese dip

User Reviews

5.0

60 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Total Time

    20 mins

  • Servings

    6

  • Calories

    502 kcal

  • Course

    Appetizer

  • Cuisine

    American

Velveeta chili cheese dip

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Velveeta chili cheese dip is creamy and delicious. With only 3 ingredients, it is super easy to make for the best snack or appetizer.

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Ingredients

Servings
  • 32 oz Velveeta cheese
  • 2 cans Chili can Carne without beans-15 oz each
  • 2 cans chopped green chiles 4 oz each
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Instructions

  1. Cube the Velveeeta cheese and place in a skillet or a sauce pan.
  2. Place the chili and chopped green chiles on top.
  3. Heat of medium heat, stir frequently until the cheese has melted and all ingredients are combined. Serve warm with chips and enjoy!

Nutrition Information

Show Details
Calories 502kcal (25%) Carbohydrates 36g (12%) Protein 38g (76%) Fat 24g (37%) Saturated Fat 14g (70%) Cholesterol 88mg (29%) Sodium 3288mg (137%) Potassium 1082mg (31%) Fiber 7g (28%) Sugar 15g (30%) Vitamin A 2010IU (40%) Vitamin C 15mg (17%) Calcium 948mg (95%) Iron 6mg (33%)

Nutrition Facts

Serving: 6Serving

Amount Per Serving

Calories 502 kcal

% Daily Value*

Calories 502kcal 25%
Carbohydrates 36g 12%
Protein 38g 76%
Fat 24g 37%
Saturated Fat 14g 70%
Cholesterol 88mg 29%
Sodium 3288mg 137%
Potassium 1082mg 23%
Fiber 7g 28%
Sugar 15g 30%
Vitamin A 2010IU 40%
Vitamin C 15mg 17%
Calcium 948mg 95%
Iron 6mg 33%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

5.0

60 reviews
Excellent

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