Chili Cheese Dip
User Reviews
5.0
3 reviews
Excellent
Chili Cheese Dip
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Homemade chili cheese dip is cheesy and delicious and uses shredded cheese and cream cheese, no processed cheese! Packed with flavor and delicious add-ins.
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Ingredients
- 16 ounces medium cheddar cheese
- 8 ounces cream cheese
- ½ pound ground beef
- ½ cup onions diced
- 2 teaspoons chili powder
- 1 teaspoon cumin
- ½ teaspoon oregano
- ½ teaspoon salt
- ¼ teaspoon pepper
- 15 ounces pinto beans 1 can
- 1 cup diced tomatoes canned
- 4 ounces green chiles diced
Instructions
- In a saute pan, brown ground beef and onion until the beef is cooked and the onions are soft and translucent.
- Add the spices and cook for 3 minutes.
- Combine the ground beef mixture and the rest of the ingredients in the slow cooker. ⠀
- Cook on low for up to 2 hours. Keep on the warm setting if you need to keep it melted for a gathering or party.
Equipments used:
Nutrition Information
Show Details
Calories
391kcal
(20%)
Carbohydrates
16g
(5%)
Protein
21g
(42%)
Fat
28g
(43%)
Saturated Fat
16g
(80%)
Cholesterol
89mg
(30%)
Sodium
534mg
(22%)
Potassium
391mg
(11%)
Fiber
5g
(20%)
Sugar
2g
(4%)
Vitamin A
906IU
(18%)
Vitamin C
5mg
(6%)
Calcium
387mg
(39%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 10people
Amount Per Serving
Calories 391 kcal
% Daily Value*
| Calories | 391kcal | 20% |
| Carbohydrates | 16g | 5% |
| Protein | 21g | 42% |
| Fat | 28g | 43% |
| Saturated Fat | 16g | 80% |
| Cholesterol | 89mg | 30% |
| Sodium | 534mg | 22% |
| Potassium | 391mg | 8% |
| Fiber | 5g | 20% |
| Sugar | 2g | 4% |
| Vitamin A | 906IU | 18% |
| Vitamin C | 5mg | 6% |
| Calcium | 387mg | 39% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
3 reviews
Excellent
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