Velveeta Queso Blanco
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5
6 reviews
Excellent
Velveeta Queso Blanco
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Creamy, tangy, hot and oh so wonderful! That’s the kind of Velveeta Queso Blanco you’ll learn to make in this post! Come on, I’ll show you how, it couldn’t be easier!
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Ingredients
- 16 oz queso blanco brand Velveeta
- 15.5 oz Rotel tomatoes fire-roasted
- 15.5 oz chili peppers fire-roasted
Instructions
- Cut the cheese into 1 inch or smaller cubes and place into the saucepan. Pour the Rotel over the top.
- Place onto medium low heat on the stovetop and stir frequently.
- Serve when the cheese is completely melted and the tomatoes and chilis are incorporated.
Notes
- PRO TIP: For added zip, you can add an extra 4 oz can of chopped green chilis. This will add both heat and flavor.
- Initially, you will think that there is too much liquid in the Rotel for the dip, but it will mix in and be fine.
- You can increase the heat by using the hotter Rotel tomatoes and chilis.
- Stir frequently when preparing on the stovetop, it will want to stick to the bottom of the pan.
- This dish is a perfect party dish! Everyone gathers around the cheese bowl!
- You can really add a bang to this dish by adding some meat like ground beef or sausage.
- Chopped green onions give a fresh flavor and a lovely color as well.
- The scoop type chips work great with this dip but encourage guests to dip a LOT each time! You’ll want to make a double batch (at least) if offering scoop chips.
- Serve this as a topping for a potato bar or with pasta or rice!
- If you need to thin this down at all, add 2 tbs of milk initially and stir well till incorporated, increase by the 1 tbs until it is as thin as you like. Remember that as it cools, it will thicken.
- See the instructions above the recipe card for microwave and crockpot instructions
Nutrition Information
Show Details
Calories
110kcal
(6%)
Carbohydrates
2g
(1%)
Protein
5g
(10%)
Fat
9g
(14%)
Saturated Fat
5g
(25%)
Cholesterol
28mg
(9%)
Sodium
476mg
(20%)
Potassium
89mg
(2%)
Fiber
1g
(4%)
Sugar
1g
(2%)
Vitamin A
300IU
(6%)
Vitamin C
3mg
(3%)
Calcium
305mg
(31%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 16servings
Amount Per Serving
Calories 110 kcal
% Daily Value*
| Calories | 110kcal | 6% |
| Carbohydrates | 2g | 1% |
| Protein | 5g | 10% |
| Fat | 9g | 14% |
| Saturated Fat | 5g | 25% |
| Cholesterol | 28mg | 9% |
| Sodium | 476mg | 20% |
| Potassium | 89mg | 2% |
| Fiber | 1g | 4% |
| Sugar | 1g | 2% |
| Vitamin A | 300IU | 6% |
| Vitamin C | 3mg | 3% |
| Calcium | 305mg | 31% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5
6 reviews
Excellent
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