Velveeta Spinach Dip Recipe

User Reviews

4.9

50 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Total Time

    10 mins

  • Servings

    6

  • Calories

    390 kcal

  • Course

    Appetizer

  • Cuisine

    American

Velveeta Spinach Dip Recipe

The Velveeta Spinach Dip blends thawed chopped spinach with Velveeta and cream cheese, combined with undrained diced tomatoes and green chilis, plus crumbled cooked bacon for added texture. The ingredients are melted together in the microwave for a creamy, savory dip with a mix of cheesy, tangy, and smoky flavors. It serves as a warm appetizer perfect for pairing with chips or crackers.

Description

This Velveeta Spinach Dip Recipe features frozen spinach that is thawed, drained, and chopped to provide a green, slightly earthy base. Velveeta and cream cheese cubes are melted together with the spinach in the microwave to create a smooth, creamy texture. The addition of undrained diced tomatoes and green chilis from the Rotel brand brings moisture, a mild tang, and slight heat, while cooked and crumbled bacon adds a smoky crunch.

The microwave melting process simplifies the preparation and results in a warm dip that combines the richness of cheeses with fresh, piquant tomato and chili flavors. The contrast between creamy cheese and bacon bits adds a satisfying mouthfeel.

This dip is suited for serving immediately with chips or crackers as a party appetizer or snack that can be prepared quickly without stovetop cooking or baking.

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Ingredients

Servings
  • 10 oz spinach frozen, thawed and drained, chopped
  • 16 oz Velveeta cheese cut into small cubes
  • 5 oz cream cheese cubed
  • 10 oz diced tomatoes undrained, Rotel brand
  • 10 oz green chilis undrained, Rotel brand
  • 8 lices Bacon cooked and crumbled

Instructions

  1. Combine all ingredients in a glass bowl and microwave on HIGH for 5 minutes or until everything is completely melted.
  2. Stir until well blended. Serve immediately with chips or crackers. ENJOY!

Nutrition Information

Show Details
Serving 6g Calories 390kcal (20%) Carbohydrates 14g (5%) Protein 22g (44%) Fat 28g (43%) Saturated Fat 14g (70%) Polyunsaturated Fat 2g (12%) Monounsaturated Fat 7g (35%) Trans Fat 1g (50%) Cholesterol 77mg (26%) Sodium 1511mg (63%) Potassium 704mg (15%) Fiber 2g (8%) Sugar 9g (18%) Vitamin A 5556IU (111%) Vitamin C 18mg (20%) Calcium 520mg (52%) Iron 2mg (11%)

Nutrition Facts

Serving: 6Serving

Amount Per Serving

Calories 390 kcal

% Daily Value*

Serving 6g
Calories 390kcal 20%
Carbohydrates 14g 5%
Protein 22g 44%
Fat 28g 43%
Saturated Fat 14g 70%
Polyunsaturated Fat 2g 12%
Monounsaturated Fat 7g 35%
Trans Fat 1g 50%
Cholesterol 77mg 26%
Sodium 1511mg 63%
Potassium 704mg 15%
Fiber 2g 8%
Sugar 9g 18%
Vitamin A 5556IU 111%
Vitamin C 18mg 20%
Calcium 520mg 52%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

4.9

50 reviews
Excellent

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