Vin Brule

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  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Total Time

    13 mins

  • Course

    Drinks

  • Cuisine

    Italian

Vin Brule

Vin Brule - the Italian version of mulled wine. The perfect holiday drink that will warm you up!

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Ingredients

  • 1.5 lt. – 6 1/3 cups red wine
  • 3 cinnamon sticks
  • 250 gms – 1 ¼ cups granulated sugar
  • 10 cloves
  • 1 pinch nutmeg
  • zest of 2 oranges
  • Zest of 1 lemon
  • 1 apple thinly sliced (with the skin on)
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Notes

  • Vin Brule has to be served hot.
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